Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, baked salmon with spinach and mushroom. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Salmon with spinach and mushroom is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Salmon with spinach and mushroom is something that I’ve loved my whole life.
Watch our step by step video of how to cook Baked Salmon with Spinach and Mushroom. Salmon has a lot of health benefits, include that of Spinach. Wash the salmon fillets and pat dry.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon with spinach and mushroom:
- Get 2 salmon fillets thawed
- Get 1 clove garlic sliced
- Get 2 slices lemon
- Take Quinoa
- Prepare 1 cup quinoa
- Get 2 cups water
- Get Spinach and mushroom
- Take 1/2 onion roughly chopped
- Take 400 mushrooms chopped
- Make ready 1 bag spinach
- Take Aromat
This baked salmon recipe with spinach and mushrooms will please even the pickiest eaters. Move the spinach and mushrooms to one side of the pan and pour the white wine directly onto the other side. When the wine boils, mix everything together. Season well with salt and pepper and roast the salmon for eight minutes.
Steps to make Baked Salmon with spinach and mushroom:
- Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
- Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
- Serve hot.
Remove the entire baking paper to a serving plate and pour over the. Place salmon fillets, skin sides down in a baking dish which has been sprayed with a non stick cooking spray (Pam or similar). Mix remaining ingredients until well blended, then spoon over the salmon. In this baked salmon, the salmon is baked in a blend of tomatoes, spinach, mushrooms and sun-dried tomato dressing. I have been cooking salmon the same way for so long.
So that’s going to wrap this up with this special food baked salmon with spinach and mushroom recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
