My Chilli Chicken, Mushroom & Potato Bake. šŸ˜Š
My Chilli Chicken, Mushroom & Potato Bake. šŸ˜Š

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, my chilli chicken, mushroom & potato bake. šŸ˜Š. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chilli Chicken is an old favorite and earns the right to be made many different ways. In this version, it's sauteed with mushrooms and is so easy to put. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce.

My Chilli Chicken, Mushroom & Potato Bake. šŸ˜Š is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. My Chilli Chicken, Mushroom & Potato Bake. šŸ˜Š is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my chilli chicken, mushroom & potato bake. šŸ˜Š using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Chilli Chicken, Mushroom & Potato Bake. šŸ˜Š:
  1. Take 1 tbls Chilli oil
  2. Take 2 Shallots Diced
  3. Make ready 2 Garlic Cloves Crushed
  4. Take 2 thin Chillies Diced
  5. Prepare 1 large Chicken Breast sliced thin lengthways
  6. Make ready 1 Cup Chicken broth or chicken stock
  7. Take 1/2 tsp Black cracked peppercorns
  8. Make ready 1 tbls fresh Basil
  9. Take 5 tbls mild Chedder Cheese
  10. Make ready mix 1/2 cup milk 1 tsp flour
  11. Make ready 2 big potatoes cut into scallops leave skin on

It's worth the effort of making a roast chicken dinner just for the pleasure of eating this Creamy Chicken, Mushroom and Green Chilli Soup the next day. Whilst everyone's at school or work, I cackle quietly to myself as I'm lacing it with golden, fried mushrooms - knowing that I'm the only lover. Chilli chicken pairs really well with: Mushroom fried rice Egg fried rice Chicken fried rice Vegetarian fried rice Vegetable noodles Broccoli and mushroom fried rice. The key in making a good chilli chicken is in the seasoning of the flour batter in which the chicken is fried.

Steps to make My Chilli Chicken, Mushroom & Potato Bake. šŸ˜Š:
  1. Ingredients
  2. Heat up the oil, add the shallots fry for 1 minute then add the Garlic cook for 30 secounds.
  3. Next add the musrooms, chillies and chicken strips and a tsp more of the chilli oil. Mix in let it cook for 5 minutes stirring.
  4. Next add the chicken broth or chicken stock.(i used the broth so i had a little veg in it) then the cheese and stir.
  5. Next add the milk with flour mixed stir in and turn down to Simmer. Then add the fresh basil stir and turn down to simmer for 5 minutes
  6. Set aside off the heat with a lid on it.
  7. Next wash your potatoes dont peel them and slice across cut disc shapes just less than 1/4 Inch thick.
  8. Add them to a greased oven dish set them across the bottom overlapping each one. Add a lityle salt across them. Next pour the chicken mix over level it out and cook in preheated oven for 20 minutes, covered with silver foil.
  9. Cover with foil.
  10. Check after 15 if you stick a knife that goes through the potatoes easily then its cooked.
  11. Serve hot with some crusty Bread and Butter.

It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good. I have already made chilli paneer, chilli gobi and for non vegetarians i have chilli chicken dry and chilli chicken gravy. Simple, healthy and delicious, this chilli mushroom recipe will become your go-to for the days you are in the mood of something light and tasty. Kids absolutely relish the taste of this chilli mushroom recipe.

So that’s going to wrap this up with this special food my chilli chicken, mushroom & potato bake. šŸ˜Š recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!