Easy creamy chicken mushroom pasta
Easy creamy chicken mushroom pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy creamy chicken mushroom pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy creamy chicken mushroom pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy creamy chicken mushroom pasta is something which I’ve loved my whole life.

A delicious, super creamy white wine based sauce loaded with mushrooms and tender, perfectly seared chicken. Meanwhile, return skillet to medium-high heat and melt butter. Creamy Chicken Mushroom Pasta combines garlic, onions, mushrooms and chicken in an easy perfectly seasoned cream sauce that comes together in a matter of minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy creamy chicken mushroom pasta using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy creamy chicken mushroom pasta:
  1. Make ready 400 grams penne
  2. Make ready 150 grams white mushrooms, sliced
  3. Get 3 garlic cloves, chopped
  4. Take 400 grams chicken breast fillet cubed
  5. Prepare 1 bay leave
  6. Prepare One-third cup fresh parsley leaves, finely chopped
  7. Prepare 1 tea spoon dried oregano
  8. Take 1 tea spoon dried basil
  9. Prepare 1 and half cup milk
  10. Take 200 ml cooking cream
  11. Make ready Half cup grated parmesan cheese
  12. Make ready Salt
  13. Take Black pepper
  14. Make ready 2 table spoon butter
  15. Get Cooking oil

Made with cream, parmesan, chicken, bacon and garlic. Then treat yourself to THIS Creamy Chicken and Bacon Pasta! 😉 - Nagi xx. Made this for an easy mid week dinner and was absolutely delicious, everyone went back for seconds. Hi Carlos, as in pre-made cream of mushroom soup?

Steps to make Easy creamy chicken mushroom pasta:
  1. Bring 4 litre of water to boil with some salt in a pot. Add little bit of cooking oil before adding pasta to water.
  2. Melt the butter in a cast iron big skillet. Saute garlic and bay leave for few seconds. Add chicken cube and salt and saute more until chicken no more pink. Add mushrooms and saute. Cover the pot until chicken cooked through about 15 minutes. (Be careful parmesan is salty).
  3. Add milk, cream, black pepper, parsley,dried herbs and parmesan cheese. Meanwhile add pasta penne to big pot which has boiling water.
  4. Let the sauce in skillet simmer uncovered for about 10 minutes while pasta is in cooking process in pot.
  5. Drain the pasta and mix it with chicken and white cheesy sauce in skillet. Wait 10 minutes before serving so the sauce absorb better by pasta.

Might be too many flavourings going on - N x. Mushroom Chicken Pasta - pasta in a creamy, garlicky sauce with slices of chicken, mushrooms, and red peppers. Pasta is my go-to dish when I want a quick and easy dinner that the whole family loves. And nothing satisfies a carb craving like a big bowl of creamy, garlicky pasta with chicken. Comforting, filling, and full of flavor, this Creamy Chicken and Mushroom Pasta makes a perfect weeknight family meal.

So that’s going to wrap it up with this special food easy creamy chicken mushroom pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!