Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked brussel sprout. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Brussel Sprout is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Brussel Sprout is something that I’ve loved my whole life.
Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven. Place trimmed Brussels sprouts, olive oil, salt, and pepper in a large Ziploc bag.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked brussel sprout using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked Brussel Sprout:
- Prepare Brussel sprouts
- Get 1/2 C grated parmesan cheese
- Prepare Olive oil
- Get to taste Salt
- Prepare Ground white/black pepper
- Prepare Finely chopped garlic or use one from the bottle
From gratins and dips to 'tater' tots. Uchi's brussels sprouts are like crispy green crack. They have a ton of flavor and are sweet, spicy and savory all in one. I think Uchi fries them, which is awesome, but I go for a high-heat bake that gets.
Instructions to make Baked Brussel Sprout:
- Preheat oven at 150-170°C. Then Halve and cut brussel sprouts into 4. Place these cuties in a bowl, add the rest of the ingredients and mix all until well combined. For more adventurous taste, Sprinkle some chillie flakes.
- Pour & spread this on a baking tray for 10min depending on the oven and doneness preference. Serve warm.
Roasted Brussels sprouts are my sister Karen's contribution to our holiday dinners. What is the Secret Ingredient for the Best Brussels Sprouts? The key to success with roasted or baked. Easy Oven Roasted Brussels Sprouts with Honey Balsamic Glaze! Crispy oven roasted brussels sprouts baked in the most amazing honey balsamic glaze.
So that’s going to wrap it up with this exceptional food baked brussel sprout recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
