Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked eggs and spinach. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked eggs and spinach is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Baked eggs and spinach is something that I have loved my entire life. They’re nice and they look fantastic.
These amazingly flavorful baked eggs with spinach and tomatoes are the easiest way to impress your guests. They key to great baked eggs with just-set whites and yolks that are still slightly runny and without getting a dry film across the top is to cover the eggs with cream - plus a scattering of a good melting. Spinach Egg Bake, a grain-free meal prep breakfast recipe to make on the weekend, then grab and go on weekdays.
To get started with this particular recipe, we must first prepare a few components. You can cook baked eggs and spinach using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked eggs and spinach:
- Make ready 2 large eggs
- Make ready 50 ml single cream
- Prepare 2 handfuls spinach
- Prepare 25 g cheese of your choice (grated)
- Take to taste Salt and pepper
Mix the tomatoes with the chilli flakes and some seasoning, then add to the dishes with the spinach. Make a small well in the centre of each and crack in an egg. Serve with crusty bread, if you like. This has egg and ham for a double-protein hit.
Instructions to make Baked eggs and spinach:
- Preheat oven to 200 degrees. Wilt spinach in a pan with a splash of water. Lightly beat eggs and add cream. Lightly butter an oven proof bowl or ramekin.
- Mix in cheese and spinach and season to taste. pour into buttered dish and Bake for approx 10-12 minutes until light and fluffy. Serve immediately
Go for thick-sliced ham to maximise protein levels, or whack in an extra egg. Chop the chillies, discarding the stalks and slice the ham into strips. Then stir them into the onions and mushrooms along with the spinach. An baked egg recipe, made on a bed of spinach, tomatoes and garlic. Once cooked, remove from the oven and sprinkle with salt and pepper and paprika.
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