Puttu with Roast Beef(Erachi Puttu)
Puttu with Roast Beef(Erachi Puttu)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puttu with roast beef(erachi puttu). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puttu with Roast Beef(Erachi Puttu) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Puttu with Roast Beef(Erachi Puttu) is something that I’ve loved my whole life.

Remove from heat, and let it cool. Then transfer to a large mixing bowl. Mix together the warm water and salt in a bowl.

To get started with this particular recipe, we have to first prepare a few components. You can cook puttu with roast beef(erachi puttu) using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Puttu with Roast Beef(Erachi Puttu):
  1. Get For Puttu-
  2. Take 2 Cups Shemba Rice Powder
  3. Make ready 2 Tbsp Salt
  4. Take as required Water
  5. Take For Beef Fry-
  6. Prepare 1/2 Kg Beef (washed & drain)
  7. Prepare 1 Tsp Turmeric Powder
  8. Make ready 1 1/2 Tbsp Chilli Powder
  9. Prepare 1 1/2 Tbsp Fennel Powder
  10. Get 1 Tbsp Garam Masala
  11. Make ready 2 Tbsp Ginger Garlic Paste
  12. Get 1/2 Cup Coconut Oil
  13. Get 2 Cardamoms
  14. Make ready 5 pepper corns
  15. Get 1 Piece Cinnamon Stick

You can try Erachi puttu with Rice powder or Wheat Powder. Malabar Erachi Puttu - Erachi Puttu or Minced Meat Puttu is a special dish from Kerala where rice flour is layered with a spicy ground meat masala and steamed. Some of my all time favourite dishes are also breakfast items, like Appam and Stew or Puttu and Chicken Mappas. In this recipe I've combined two things which I like best, Puttu and Beef :) If you like these two items, I've only one thing to say "Make it.

Instructions to make Puttu with Roast Beef(Erachi Puttu):
  1. Puttu: Mix water, salt in the rice flour, little by little water, until it becomes like sand type.
  2. Feed-in the Puttu mould layer of coconut then rice and make it steam, after steam is seen that mean Puttu is ready, remove and serve hot
  3. Beef fry: Mix all the ingredients except the coconut oil.
  4. Put in pressure cooker and let it whistle 7 times.
  5. Remove and dry all the water after add the coconut oil and fry, till it becomes brown colour, remove and serve hot

This puttu/steamed rice cake is made with rice flour and minced meat. This is a very tasty dish and can be easily prepared. Puttu is one of the staple breakfast items popular in Kerala. Today I will be sharing the recipe of one of the popular Malabar puttu variety called Erachi Puttu. Here a tasty stuffing is made with any meat.

So that’s going to wrap it up for this special food puttu with roast beef(erachi puttu) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!