Curry Chicken Salad
Curry Chicken Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, curry chicken salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Place the chicken breasts on a sheet pan and rub the skin with olive oil. Sprinkle liberally with salt and pepper. This Curry Chicken Salad is perfect when you're looking for new flavor variations from a classic chicken salad.

Curry Chicken Salad is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Curry Chicken Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have curry chicken salad using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Curry Chicken Salad:
  1. Prepare 3 Chicken Breasts
  2. Make ready 3 Celery Stalks
  3. Make ready 1/2 Medium Red Onion
  4. Take 3/4 Cup Low Fat Mayo (Hellmann's)
  5. Take 2 Tbsp Curry Powder
  6. Take 1 Tbsp Chili Powder
  7. Get 1/2 Tbsp Garlic Powder
  8. Take 2 tsp Ground White Pepper
  9. Make ready 1 tsp Salt

Chicken curry salad is one of my favorite salads to make because it's so easy to put together. When I was in college, a friend of mine gave me a box of assorted curry powder blends. Chicken salad is never really "cheap", but when you get your chicken on sale, it approaches affordable. And then when you consider the fact that you can.

Instructions to make Curry Chicken Salad:
  1. In a pot of boiling water, place chicken breasts in and cover. Boil for about 30 to 45 mins turning them every so often. (For this recipe I obviously used raw chicken breast but if you want to speed up the process a bit, your more than welcome to use already shredded chicken from the supermarket!)
  2. While the chicken is cooking, chop the red onion and celery and place in a large mixing bowl along with the rest of the ingredients.
  3. Once chicken is finished boiling, place them on a cutting board and use 2 forks to shred until desired consistency.
  4. Set aside to cool or use right away it's up to you! (too hot for me so I waited haha)
  5. Pour the chicken into the large mixing bowl along with the rest of the ingredients.
  6. This is where it gets a little messy. You are more than welcome to use spoons or any other means to mix it, but me, I used my hands (with gloves on of course :P).
  7. Mix thoroughly and finished!
  8. You can eat it right away or refrigerate and use it later! Enjoy!

This curry chicken salad recipe with celery, onion and raisins is super flavorful and comes together fast using shredded chicken. It's an awesome salad to meal prep for lunches throughout the week. This curried chicken salad is tender and creamy. This Healthy Curry Chicken Salad recipe is quick and easy to make, and full of feel-good ingredients and mega-delicious flavor. It's also naturally gluten-free and perfect for meal planning!

So that is going to wrap this up with this exceptional food curry chicken salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!