Haddock Pasta Bake
Haddock Pasta Bake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, haddock pasta bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Take pasta bake to new heights with this moreish macaroni and smoked haddock dish. It can be assembled in advance and finished in the oven the next day. Haddock (or other white fish) is lightly breaded and baked.

Haddock Pasta Bake is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Haddock Pasta Bake is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have haddock pasta bake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Haddock Pasta Bake:
  1. Take 150 g gluten free pasta
  2. Take 1 large slice of haddock
  3. Take 1 small onion diced
  4. Prepare 150 g cubed smoked bacon
  5. Make ready 1 garlic clove minced
  6. Make ready 150 ml dairy free cream
  7. Make ready salt and pepper for seasoning
  8. Prepare 1 teaspoon dill
  9. Get large handful of dairy free cheese grated

Remove from the heat and stir in. Simple and delicious baked haddock fillets drizzled with brown butter. Brown butter takes any piece What's great about this recipe is it can be made with any white fish you prefer. Pat haddock dry; arrange in prepared baking dish.

Instructions to make Haddock Pasta Bake:
  1. Cook the pasta per the instructions on the packet - Microwave the fish for 2 minutes, remove the skin and flake the fish - Place a shallow pan over a medium heat and add the onion and garlic - Sauté for 5 minutes
  2. Stir in the dairy free cream and fish - Simmer for a couple of minutes - Season with salt and pepper
  3. Sprinkle in the dill and three quarters of the grated cheese - Stir until the cheese has melted then mix in the pasta
  4. Pour into a casserole dish and top with the rest of the cheese - Bake in the oven for 10 minutes at 180 oC

In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets. The Best Haddock Pasta Recipes on Yummly Haddock Chips With Stuffed Potatoes, Haddock With Red Pepper Sauce, Haddock Medallions With Onions And Potatoes In Garlic. This New England Baked Haddock Recipe is so comforting, delicious, and easy to make! New England baked haddock is perfect for when you want something pescatarian, but a little more.

So that’s going to wrap this up for this exceptional food haddock pasta bake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!