Mike's Bread - Dipping Oils & Cheese Appetizers
Mike's Bread - Dipping Oils & Cheese Appetizers

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's bread - dipping oils & cheese appetizers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Dipping Oil. this link is to an external site that may or may not meet accessibility guidelines. Let sit long enough for the dried basil to reconstitute and the garlic oils to mix with the olive oil. Serve with chunks of french or sour dough bread for dipping.

Mike's Bread - Dipping Oils & Cheese Appetizers is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mike's Bread - Dipping Oils & Cheese Appetizers is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook mike's bread - dipping oils & cheese appetizers using 33 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's Bread - Dipping Oils & Cheese Appetizers:
  1. Make ready ● For The Breads [as needed]
  2. Get LG Fresh Garlic Loaf [2" cubed]
  3. Make ready LG Baguette Loaf [sliced & toasted]
  4. Make ready Sronefire Ma'am Bread
  5. Get ● For The Dipping Oils & Vinagers [as needed - well shaken]
  6. Get Roasted Garlic Dipping Oil
  7. Make ready Sun Dried Tomato Dipping Oil
  8. Prepare Basic Basil Dipping Oil
  9. Prepare Sweet Basil Dipping Oil
  10. Take Tuscan Dipping Oil
  11. Take Quality Balsamic Vinager
  12. Take Quality Olive Oil [mix with balsamic vinegar - equal parts]
  13. Get Sea Salt & Black Pepper Dipping Oil
  14. Prepare ● For The Cheeses [as needed]
  15. Make ready Gruyere
  16. Prepare Provolone
  17. Get Creamy Havarti
  18. Make ready New Zealander
  19. Prepare Sharp Cheddar
  20. Get Mozzarella
  21. Take Parmesan
  22. Take Walsh Cheddar
  23. Take Smoked Gouda
  24. Make ready Chive Cream Cheese
  25. Make ready Extra Sharp Vampire Garlic Cheddar
  26. Get ● For The Options/Toppers [as needed]
  27. Take Garlic Parmesan Butter
  28. Prepare Granulated Garlic Powder
  29. Prepare Granulated Onion Powder
  30. Get Kerrygold Butter
  31. Get Honey Butter
  32. Get Chilled Bruschetta
  33. Get Fresh Parsley [garnish]

Recipes include Italian Bread Dipping Oil, Garlic Bread Dip, Tuscan Herb, Herb de Provence and Restaurant Style Dipping Oil. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. I got hooked on it when we were in Rome, Italy… not by choice but by necessity. Did you know they don't serve butter with bread in Italy?

Instructions to make Mike's Bread - Dipping Oils & Cheese Appetizers:
  1. Slice and rough chop your garlic bread in 2" pieces.
  2. Thick sliced garlic bread pictured before cubing.
  3. Sprinkle granulated garlic and onion powder on top of bread cubes.
  4. Slice and oven toast your baguettes until crispy at 350°. About 5 minutes.
  5. Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It'll pair well with the Bruchetta.
  6. Gather your cheeses and butters and slice as needed.
  7. Stonefire Naan Dipping breads pictured.
  8. Use a quality pre-chilled Bruchetta.
  9. Serve with quality wines or martinis.
  10. Enjoy!

Create your own flavor blend by adding different herbs or spices to the olive oil. This restaurant-style dipping oil is perfect with crusty bread. Why this dipping oil is so amazing. It's bursting with garlic and fresh herbs- The fresh garlic and herbs paired with warm rustic bread is just to die for! This oil literally takes minutes to prepare.

So that is going to wrap this up for this exceptional food mike's bread - dipping oils & cheese appetizers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!