Chicken Salad Yam porridge
Chicken Salad Yam porridge

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken salad yam porridge. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Salad Yam porridge is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chicken Salad Yam porridge is something that I have loved my entire life. They are fine and they look fantastic.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions (recipe here) and Palm Oil. Hello everyone in this video I will be sharing with you all how I prepare my chicken yam porridge.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken salad yam porridge using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Salad Yam porridge:
  1. Prepare Yam
  2. Take Chicken
  3. Prepare Left over salad (you can get vegetables and cut them up)
  4. Get Palm oil
  5. Make ready Salt
  6. Take Pepper
  7. Make ready cube Stock

Our recipe this week is Chicken yam porridge, though a relatively common food it is not the easiest dish to make if you have never tried it before. We are sharing the recipe here for you to confidently try it at home. Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I also tried blending one with mashed chicken and vegetables. chicken cesar salad. As soon as it starts to thicken, reduce heat by half and add the mix green vegetables.

Steps to make Chicken Salad Yam porridge:
  1. Cut, peel and wash your yam
  2. Cut the chicken in bite sizes and place in a clean pot on a burner
  3. When the juices of the chicken dries up, add water, palm oil and spices (salt, pepper and stock cube) to taste
  4. Add the yam and enough water to cook it and cover the pot
  5. When the yam is tender, remove a few pieces and mash up in a plate, then,return it to the pot (for thickening)
  6. Adjust the seasoning and add the vegetables or left over salad
  7. Cover for two minutes and turn off the heat.
  8. Mix well and serve.

How to Prepare Chicken Suya and Yam Salad. Boil yam cubes until soft and set aside. Once hot, add chicken and prawns. In a bowl, add the green leafy salad, cooked yams, chicken and prawns, cherry tomatoes, avocado and bell peppers. Here`s a plain yam porridge recipe with veggies.

So that’s going to wrap this up for this exceptional food chicken salad yam porridge recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!