Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sig's courgette, aubergine,tomato and pasta salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sig's Courgette, Aubergine,Tomato and Pasta Salad is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sig's Courgette, Aubergine,Tomato and Pasta Salad is something that I’ve loved my entire life.
Serve with a grind of black pepper, salad, pasta or. Pasta and Summer VegetablesOn dine chez Nanou. This salad with its contrasting flavours and textures can be served warm or cold as a starter or side salad.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sig's courgette, aubergine,tomato and pasta salad using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Courgette, Aubergine,Tomato and Pasta Salad:
- Make ready 450 grams pasta of choice
- Prepare 2 tbsp extra virgin olive oil
- Get 4 spring onions chopped finely
- Make ready 1 aubergine (egg plant),,sliced thinly lengthways
- Make ready 1 courgette, (zucchini), sliced thinly lengthways
- Prepare 6 tomatoes,on the vine chopped
- Make ready 2 good pinches of salt,(1 for pasta, 1 for salad)
- Prepare 4 good pinch each of fresh cracked black pepper and Parmesan
- Get 1 handful torn basil leaves
If you don't have aubergine, try using courgettes. Cut aubergine into thin slices lengthways. A delicious recipe combining Aubergine (Eggplant) and Courgette (Zucchini) with a tomato sauce made the Italian way. Toss tomatoes, courgette, onion and garlic together in a bowl.
Instructions to make Sig's Courgette, Aubergine,Tomato and Pasta Salad:
- Cook pasta in salted water as to direction and preference.Drain toss in a little oil and keep warm
- Brush the aubergine and courgette slices generously with oil season with salt
- Cook on a very high griddle for 2 minutes each side until tender and striped.Remove onto kitchen paper to drain.
- Toss tomatoes, aubergine, courgette, onions in a bowl season with the fresh cracked pepper,add pasta.
- Tear the basil and sprinkle over with Parmesan.
Drizzle olive oil over the mixture and toss to coat; season with salt and pepper. Rinse aubergine to remove salt and pat dry with kitchen roll; add to the tomato mixture and stir. Add olive oil as necessary to assure the aubergine cubes are. Then place equal quantities of the Feta slices in the middle of each salad and drizzle with the remaining marinade. Grilled vegetables and cabbage salad, bread on a wooden table.
So that’s going to wrap it up with this exceptional food sig's courgette, aubergine,tomato and pasta salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
