Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, egg plant pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hi guys, Please watch the video and try this It tastes soooooo yummmmm Nd let me know in the comment section below how it turned out Do share video with ur. Fritters made from egg plants by dipping them into the batter prepared from gram flour and spices. Learn Easy and tasty recipes within two minutes.
Egg plant pakoda is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Egg plant pakoda is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook egg plant pakoda using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egg plant pakoda:
- Get 4 Eggplant
- Make ready 1 cup Besan/ChanaDal powder
- Make ready 1/2 cup Rice flour
- Make ready 1 tsp Turmeric powder
- Make ready 1 tsp Ajwan
- Prepare 1 tsp Cumin coriander powder
- Make ready as required Oil
- Get as required Salt
- Prepare as required Red chilli powder
Crispy Egg Pakoda/ Anda Pakoda/Pakora Recipe by Tiffin Box Easy Egg Snack Recipe, Fried Boiled EGG. Crispy Egg Pakoda Recipe in Hindi. Get the tips for cooking Eggplant Pakora Recipe.
Steps to make Egg plant pakoda:
- First step take an eggplant or baigan wash it nicely and cut into round slice. Another side keep oil for heat in pan for frying. Take a container add besan, rice flour, salt, turmeric powder, Cumin coriander powder,red chilli powder mix it nicely.
- The next step take add water in mixed flour to make a medium batter. Dip a slice of baigan. Fry it well until it turns brown. Serve it hot.
It is very to easy to make bhanta pakora. for your kind information eggplant is called bhanta in Nepali language. Baingan Pakoras Recipe - Eggplant Pakora Fritters. Baingan pakoras, with soft brinjals inside and spicy crust, is a starter which can be prepared. How to cook Eggplant Pakora Recipe - Baingan Pakora/Pakoda. In a big bowl mix besan/gram flour, rice flour if using, green chilli, cilantro leaves, turmeric powder.
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