Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg plant sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meanwhile, mix sugar, cornstarch, soy sauce, and oyster sauce in a bowl until sugar and cornstarch have dissolved. Stir sauce into the eggplant, making sure to evenly coat the. Egg plant sauce is a delicious sauce that can be eaten with rice, plantain, yam, potatoes and lots more.
Egg plant sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Egg plant sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook egg plant sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg plant sauce:
- Prepare 2 egg plant
- Make ready 1 yellow pepper
- Take 1 green pepper
- Make ready 1 red pepper
- Get 1 onion
- Get Ginger and garlic paste
- Prepare 2 Maggi
- Take to taste Salt
- Make ready 1 tomato
- Prepare 1 table spoon scotch bonnet
- Get 2 spoon oil
This is a quick and easy Chinese eggplant with garlic sauce that's sweet and tangy. Plus, the eggplant pieces are so tender, they. Eggplant with garlic sauce (Yuxiang eggplant, 鱼香茄子) is a relatively easy and extremely delicious home-cooked dish. However, it is very tricky to cook eggplant.
Instructions to make Egg plant sauce:
- Cut all the ingredients that need to be chopped.
- Put oil on pan, add the ginger and garlic paste and fry for 1 minute, add onions, scotch bonnet and fry for 1 minute.
- Add the cut veggies and seasoning and allow to cook for 3 minutes……. Serve with yam
The eggplant is grilled until crispy and smoky, and then cooked in a rich savory garlic sauce. This vegan dish is very satisfying, both as a side or a main dish served over rice or noodles. A video for Spicy Chinese Eggplant with Szechuan Sauce -a tasty, easy vegan dinner recipe you can serve over rice, cauliflower rice, rice noodles, black rice or even quinoa! This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so addictive. Plus, the eggplant pieces are so tender, they almost melt in your.
So that is going to wrap it up with this exceptional food egg plant sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
