Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mixed vegetables. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mixed Vegetables (Japanese: ミックスベジタブル, Hepburn: Mikkusu Bejitaburu), also known as Mix Vegetable, is a Japanese manga series written and illustrated by Ayumi Komura. If you're tired of bland mixed vegetables, try cooking them a different way. You can sauté frozen mixed vegetables and season them with dill or tarragon.
Mixed vegetables is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Mixed vegetables is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mixed vegetables using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mixed vegetables:
- Prepare 100 g chopped potatoes
- Prepare 50 g chopped carrots
- Get 40 g preboiled green peas
- Get 1 tsp ginger garlic paste
- Make ready 1/2 tsp cinnamon powder
- Take 1 egg plant,diced
- Prepare 1 onion, diced
- Make ready 1 tomato. diced
- Get 1/2 green capsicum, diced
- Prepare 1/2 red capsicum, diced
- Get 1/2 red capsicum, diced
- Get salt and pepper
- Make ready 1/2 tsp freshly minced turmeric
- Prepare 2 tbsp vegetable oil
Mixed vegetables aren't really a side dishes that people get excited for. Before you give up on mixed vegetables all together, there are some simple things you can do to spice them up. Hayato's study trip in Europe is a huge success, while back in Japan Hanayu is becoming a skilled sushi master. A wide variety of mixed vegetables options are available to you, such as part, preservation process, and processing type.
Instructions to make Mixed vegetables:
- Heat oil in a pan and saute the onions.
- Add in the ginger garlic paste stir and let cook for minute
- Add in the potatoes and toss. let cook for 5 minutes when covered. toss/stir again.
- Add in the tomatoes and let cook to a paste. season.
- Add in the rest of the vegetables, cover and let cook for 5 more minutes. Add the rest of the spices.
- Add a cup of water and reduce to simmer for 5 minutes.
- Serve and enjoy
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