Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veggie pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veggie pasta is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Veggie pasta is something that I’ve loved my entire life.
Let's all agree right now: Pasta (and some cheese) makes pretty much any vegetable better, from succulent mushrooms to sweet tomatoes. In a nutshell: More veggies, less pasta! To make these Vegetarian Pasta Recipes a little more healthy I switch up the proportions.
To begin with this recipe, we have to prepare a few ingredients. You can have veggie pasta using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veggie pasta:
- Take Santa Lucia pasta
- Take Egg plants
- Prepare Cooking oil
- Take Tomatoes
- Prepare Onions
- Prepare Garlic
- Make ready Carrots
- Take Green paper
- Prepare Salt
On evenings that I'm not sure what to make, I almost always turn to some type of pasta. Check out these vegetarian pasta recipes of all your favorite meaty dishes, minus the meat. Enjoy light pasta dishes with lemon to hearty lasagnas. Many people enjoy healthy vegetarian pasta dishes whether they are vegetarians or not.
Steps to make Veggie pasta:
- Boil the pasta (half cooked)
- Slice the carrots.and all the other ingredients
- Put oil in the pan…add onions..fry until golden brown….add in all the other ingredients and cover for some minutes until the egg plants are soft then you can add any other spices of your taste and add in the pasta…let it cook for about 5 minutes and server as preferred
Vegan Avocado Pasta with Blackened Vegetables. Angel hair pasta is tossed with Roma tomatoes seasoned with garlic, onion, oregano and basil for a quick, light dinner. Try this fabulous veggie-packed pasta dish by The View from Great Island. My Kitchen Love made this drool-worthy orecchiette one-pot pasta with mascarpone, goat cheese and cheddar. Pasta is naturally vegan, super delicious, and way versatile.
So that is going to wrap this up for this special food veggie pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!