Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brinjal-broccoli-sausage. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brinjal-Broccoli-Sausage is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Brinjal-Broccoli-Sausage is something that I’ve loved my entire life. They are nice and they look wonderful.
Thats a lovely dish… Brinjal with tamarind is one of my all time favourite dish. Gino shows you how to prepare broccoli rabe and sausage. Buy his cook book with this recipe.
To begin with this recipe, we have to prepare a few components. You can have brinjal-broccoli-sausage using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brinjal-Broccoli-Sausage:
- Get 2 small brinjals (also known as egg plant, aubergine)
- Take 4 spicy pork sausages
- Make ready 5 florets broccoli
- Make ready 1 tomato
- Get Salt
- Make ready Oil
- Make ready 1 tspn royco(optional)
Don't overdo and make too salty. Lower heat and cover and let broccoli cook till tender crisp. Broccoli will be bright green when ready. Liven up midweek pasta with a fiery sausage and chilli hit.
Steps to make Brinjal-Broccoli-Sausage:
- Slice each sausage twice to have 3pieces fro each and place in a pan with 2Tbs oil.
- Slice the veges
- Add the eggplants when the sausages are golden brown and add a ¼ cup of water the stir fry for about 2 minutes
- Add the broccoli salt and tomato. Cover and let simmer for 5 minutes
- Open and sprinkle some royco powder and cover again for a minute and switch off heat.
- Enjoy your meal.
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