Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, braised chicken and potato. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Braised Chicken and Potato is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Braised Chicken and Potato is something which I have loved my whole life. They are fine and they look fantastic.
Braised chicken and potatoes 薯仔焖鸡 is a familiar home-cooked dish served in Cantonese households. My family used to cook it frequently because all the ingredients are readily available, quick and easy, and is a one-pot balanced meal. This recipe for braised chicken with carrots and potatoes combines seared chicken thighs and tender vegetables in a single dish that makes for an easy and healthy dinner.
To get started with this recipe, we must prepare a few components. You can cook braised chicken and potato using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Braised Chicken and Potato:
- Prepare 2 pcs chicken thigh
- Make ready 2 big potato
- Get Garlic and shallot
- Take Oyster sauce
- Get 1 little bit vinegar
- Prepare 1 little bit ketchup
- Prepare 5 pcs peppercorns
The chicken and the aromatics - onion, carrots, and garlic get sauteed until they are golden brown and all the brown bits on the bottom of the pot are deglazed with the water, which elevates the overall flavor immensely. I leave the potatoes on the very top. Braise chicken thighs in the slow cooker along with Yukon gold potatoes and frozen artichoke hearts for a hearty stew-like dinner. Braised Chicken with Potatoes, Olives, and Lemon.
Steps to make Braised Chicken and Potato:
- Heat wok add oil, fry a little the potato, set aside when done.
- Stir fry garlic and shallot then add the chicken. Stir fry until chicken color will turn golden brown. Then add potato, half cup water and the seasonings. Cover and simmer until the sauce evaporates.
Chicken thighs, one of the moister cuts, cook with the potatoes in stock on the stove and then finish in the oven in this casy dinner recipe. Lemon-Garlic Chicken and Potatoes - one pot braised chicken with lemon-garlic and potatoes. Serve the whole family but so easy and only one pot to clean!! Spoon the braised chicken and potatoes into shallow bowls. Garnish with the gremolata and cilantro sprigs and serve with lime wedges.
So that’s going to wrap it up for this exceptional food braised chicken and potato recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
