Green Salad With Avocado
Green Salad With Avocado

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green salad with avocado. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Prepare the dressing up to four hours ahead, but don't add the avocado or leaves until you're ready to eat. Transport the dressing in the jam jar, and keep the avocados whole, and leaves in the bag. Mixed Green Salad with Egg, Avocado, and Creamy Lemon-Dill DressingBowl of Delicious.

Green Salad With Avocado is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Green Salad With Avocado is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook green salad with avocado using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Salad With Avocado:
  1. Prepare 1 1/2 tbsp lemon juice
  2. Take pinch sea salt
  3. Get 4 tbsp olive oil, extra virgin
  4. Take small bunch finely chopped chives
  5. Prepare 200 grams mixed salad leaves
  6. Take 2 sliced, ripe avocados

In fact, that's how this salad was born. If you've heard anything about the Mediterranean Diet, you'd know that vegetables and good fats are at its core, with leafy greens, tomatoes, and cucumbers all playing a part and avocados taking center stage. And I ask, when did avocaodos EVER not take. What I think makes this a winning combination isn't just the way the flavors work together, but also how beautiful the orange, purple, and green look on the Combine the lettuce, strained orange segments, onion, and avocado in a large salad bowl.

Steps to make Green Salad With Avocado:
  1. Squeeze the lemon juice into a sterilized jar or glass bottle (easier to mix everything together) otherwise just stir well in a deep bowl).
  2. Add in the olive oil and chopped chives.
  3. Replace lid then shake or stir well. (Tip: Prepare the dressing up to 4 hours ahead, the ingredients will have a longer time to blend and give the salad a much better flavour.)
  4. To serve, toss with the mixed salad leaves. (Tip: keep the leaves in the bag to keep them fresher for as long as possible, even if its pre-washed being a food clean freak I always have to rinse everything. Normally I'll rinse the leaves in a sieve or colander under running water, and let the leaves drain for about 30 or so minutes.)
  5. Add the sliced avocados onto the leaves. (Tip: Keep the avocados whole until just before serving to prevent discolouration.)
  6. Check seasoning and serve when ready.

Drizzle the dressing over the salad and toss to combine. Avocado Green Lentil Salad is such a super salad packed with vitamins and it has a high nutritional value due to all the ingredients it has. It is possible to adjust this green lentil salad recipe according to season. It could absolutely be made of avocado and lentils only, but I love to add some other. Learn how to make Mixed Greens and Avocado Salad.

So that is going to wrap this up with this exceptional food green salad with avocado recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!