Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chilli chicken and veg fried rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Your home chef has brought this recipe after trying so many different recipes. This recipe is one of the best, It's a must-try. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home.
Chilli chicken and veg fried rice is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chilli chicken and veg fried rice is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have chilli chicken and veg fried rice using 27 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chilli chicken and veg fried rice:
- Get 2 tbsp White flour made for chicken marination
- Take 500 gms Chicken
- Make ready 2 tbsp Soy sauce
- Take 1 tbsp Red chilli powder
- Get to taste Salt
- Prepare as required Oil for frying
- Prepare for rice
- Make ready 700 gms Basmati rice
- Get 1 Capsicum sliced
- Get 1 Onion sliced
- Get 1 Carrot sliced
- Take 1 tbsp Spring onion chopped
- Take 4 pods Garlic chopped
- Get 4-6 Green chilli chopped
- Take Salt
- Get 4 tbsp Soy sauce
- Prepare 1 tbsp Vinegar
- Prepare 3 tbsp Oil
- Take for sauce
- Prepare 5 to 6 Red chilli dry
- Make ready 2 tbsp Red chilli sauce
- Make ready 1 tbsp Vinegar
- Get 2 tbsp Tomato ketchup
- Get 1 tbsp Soy sauce
- Make ready 3 Garlic chopped
- Take 1 tsp Black pepper
- Make ready 2 tbsp Cornflour to make slurry in water
Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final step is to stir fry the chilli chicken. This recipe is an absolute must if you love Indo-Chinese (yes that's a thing) as much as I do! If you are making gravy, serve it with some fried rice or Hakka noodles and. Serving Suggestions: Serve chilli paneer with fried rice or schezwan fried rice or burnt garlic fried rice.
Steps to make Chilli chicken and veg fried rice:
- FRY the Marinated chicken deep fry untill cooked
- Now prepare sauce take red chilli dry, chopped garlic saute it i a pan in oil.
- Put soy sauce, red chilli sauce, vinegar, an black pepper and the cooked chicken give a good toss and cook it
- Add the cornflour slurry to make the sauce thickened check out the salt, add if needed.
- For fried rice : boil the rice and cook it keep ready
- In a walk take oil, chopped garlic and green chilli to the pot and saute it
- Add onion, carrots, capsicum sliced into the walk on high flame for 2 mins.
- Put soy sauce 1tbsp vinegar 2tbp, red chilli auce 2tbsp black pepper powder salt if needed and add the boiled rice mix it well
- Sprinkle the chopped spring onion andcook for 5 min on low flame untill rice is cooked to it's perfection.
- Serve and enjoy with the chilli checken and enjoy
It also goes well as a side dish with pulao or jeera rice or Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World. Having been cooking for decades and with a. Ingredients of Chilli Chicken Recipe: Succulent chicken pieces coated in a thick spicy batter and fried until crisp are added to a garlic-chilli luscious gravy. Served with noodles or fried rice, the vegetarian alternative of this dish can be made with paneer, mushroom, potato and tofu.
So that is going to wrap this up for this exceptional food chilli chicken and veg fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
