Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hasselback potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hasselback potatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Hasselback potatoes is something which I have loved my entire life.
The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These sexy little Hasselback potatoes from Jamie Oliver's Christmas Cookbook are fun to make - finely sliced potatoes, blue cheese and crushed hazelnuts.
To get started with this particular recipe, we must prepare a few components. You can have hasselback potatoes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hasselback potatoes:
- Get 8 long potatoes
- Prepare Lemon
- Prepare to taste Salt and pepper
- Take 1 tsp turmeric
- Take 1 tsp cumin powder
- Get 1 tsp corriander powder
- Make ready 1 tsp garlic salt
- Take 1 tbsp olive oil
- Get 1 cube butter
Put the potatoes on a baking sheet and brush on the butter mixture, making sure to get in between all the slices. Seasoned potatoes are sliced into fans, drizzled with melted butter, and baked with a cheesy breadcrumb topping. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish.
Instructions to make Hasselback potatoes:
- Wash potatoes nicely. Hold it from one end & thinly slice them way down making sure keeping the base strong.(not breaking it)
- Line a baking tray and keep potatoes on the tray, drizzle a bit of olive oil. Let cook in the oven for 20 mins at 180c
- Meanwhile combine olive oil, butter & spices. Squeeze a lemon. Take out tray and brush it over those potatoes
- Bake for 30 mins, take out tray and repeat the brushing process.
- Put back the tray bake for another 10 mins or until potatoes are cooked and golden.
- Serve with choice of salad or dip. I served with guacamole
Hasselback potatoes have satisfyingly crispy bits with a comfortingly fluffy interior. Hasselback Potatoes - pretty and tasty enough to serve guests but easy enough to make, mid-week, as part of a. Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. Hasselback Potatoes - stunning golden brown sliced potatoes with crispy edges and a tender buttery inside. An elegant potato dish for all occasions yet super easy to prepare.
So that’s going to wrap it up with this special food hasselback potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
