Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's mexican grilled chicken salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mexican Grilled Chicken Salad: loaded with veggies and topped with spicy tomato ranch dressing. This is not your average Grilled Chicken Salad recipe! Mexican Grilled Chicken Salad - this fresh salad bursting with south-of -the-border flavor is a great way to keep meals healthy and delicious!
Mike's Mexican Grilled Chicken Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mike's Mexican Grilled Chicken Salad is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Mexican Grilled Chicken Salad:
- Prepare ● For The Proteins
- Take 1 (8 oz) Bag John Soules Grilled Chicken Breast Strips
- Get ● For The Mexican Salad
- Prepare as needed Queso Fresco Cheese [to top]
- Take 1 Can Bush's Black Bean Fiesta
- Prepare 1 Can Drained Sweet Corn
- Take 1 Can Drained ROTEL
- Make ready 1 (4 oz) Can Hatch Green Chilies
- Prepare 2 LG Desedded Jalepenos
- Take 1 Bunch Cilantro Leaves
- Get 1 LG Peeled Cucumber
- Prepare 2 tbsp Fine Minced Garlic
- Get 1/2 LG Desedded Green Bell Pepper
- Prepare 1/2 Jar Roasted Red Bell Peppers
- Make ready 1 Cup Thin Sliced Cabbage
- Take 1 Can Drained Black Olives
- Prepare 1 EX LG Firm Deseeded Chopped Tomato
- Get 1 Medium Chopped White Onion
- Take 1 Small Chopped Red Onion
- Prepare 2 Green Onion Stalks
- Prepare 1 Can Drained Artichokes
- Prepare 1/2 Cup Baby Carrots
- Take 1 tbsp Fresh Lime Juice
- Prepare 1 tbsp Ground Cumin
- Make ready as needed Ripe Avocados [served to the side]
Don't be intimidated by the long list of ingredients. I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work.
Instructions to make Mike's Mexican Grilled Chicken Salad:
- Here's what you'll need.
- Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours.
- If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill.
- Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!
Satisfy your salad cravings with this Mexican Street Corn Chicken Salad. This easy salad comes together in minutes, and everyone will love the I have actually never had grilled corn smothered in mayo and cheese. One of these days I'm going to be brave and try it, but until then butter and salt is. A bright, fresh Mexican Chimichurri Chicken Salad featuring grilled corn, summer tomatoes, marinated and grilled chimichurri chicken and creamy avocados Making delicious salads at home hasn't always been my forte. For some reason, I'd always somehow end up with a sad bag of lettuce.
So that is going to wrap it up for this exceptional food mike's mexican grilled chicken salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
