Hamburger Gravy
Hamburger Gravy

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

He asked me to make hamburger gravy for him and I found this recipe. Hamburger gravy is quick, easy to make, and delicious. Easy Creamed Hamburger Gravy is an old fashioned classic dish made of ground beef, creamy milk, a few staple pantry items, and lots of love.

Hamburger Gravy is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Hamburger Gravy is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook hamburger gravy using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hamburger Gravy:
  1. Make ready Beef
  2. Prepare ground beef
  3. Take peas (do not drain)
  4. Get onion (chopped)
  5. Take garlic (chopped)
  6. Prepare brown gravy mix (I usually use McCormick's)
  7. Make ready salt
  8. Get pepper
  9. Make ready onion powder
  10. Prepare garlic powder
  11. Get Potatoes
  12. Get large white or gold potatoes
  13. Make ready butter
  14. Make ready sour cream
  15. Get milk
  16. Make ready Salt and pepper

Mom's Hamburger Gravy is our go-to dinner when we are short on time and starving. This creamy meaty hamburger gravy splashed over some toast, biscuit,fried potatoes and onions or literally anything is the most perfect comfort dinner ever. School hamburger gravy made by the lunch ladies is a classic. Whenever you have a hankering for It was a lunch I had remembered from elementary school.

Instructions to make Hamburger Gravy:
  1. Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes).
  2. While potatoes are boiling… brown beef and then drain fat.
  3. Add spices and stir (salt, pepper, onion powder and garlic powder).
  4. Add chopped onion and garlic and cook until soft. (3 minutes or so)
  5. Mix gravy packet with 1 cup of cold water and add into beef.
  6. Simmer (uncovered) until gravy thickens.
  7. Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot.
  8. While that simmers… drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer.
  9. Pour gravy over mashed potatoes and enjoy!

Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made "Tender hamburger patties simmered in savory brown onion gravy! Old-Fashion Hamburger Gravy: This recipe is a true classic hamburger gravy recipe it's so easy and delicious! Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that.

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