Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, healthy prune scones. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Healthy Prune Scones is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Healthy Prune Scones is something that I have loved my whole life. They’re fine and they look wonderful.
Spruce up your scones with prune and almond for a different take on an afternoon tea classic. Perfect for picnics or whenever you fancy a sweet treat. Get this easy to follow Vanilla and Prune Scones recipe with step by step pictures.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy prune scones using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Prune Scones:
- Prepare 200 g Flour
- Take 2 teaspoons baking powder
- Prepare 1 pinch salt
- Make ready 1 tablespoon honey
- Take 100 g prune puree
- Get 70 ml Milk
- Get 1 Egg
- Get 1 tablespoon olive oil
Prunes are known to relieve constipation and may help protect against disease. Spruce up your scones with prune and almond for a different take on an afternoon tea classic. Prunes have numerous health benefits that are important for overall health. Prunes are rich in fiber content and are highly nutritious with high levels of other essential nutrients like vitamins and minerals.
Steps to make Healthy Prune Scones:
- Preheat the oven to 180°C/350°F. Put flour, salt and baking powder into a bowl and mix together well. Then add the honey and prune puree into the bowl to stir.
- Beat the egg in a separate bowl and pour, along with the milk, into the main mixture slowly, mix well. Then add olive oil and mix to make a dough.
- With your hands, form the dough into golf ball size, and place on a baking tray lined with baking paper. Press flat slightly with your hand. Bake for 15 min and remove to a cooling rack.
- How to make prune puree; Put 200 g prunes and 90 ml lukewarm water into a blender and mix well.
This makeover scone recipe makes baking super easy. Great for morning tea or afternoon snack. These healthy vegan scones are refined sugar free, margarine-free and gluten free too. Made with just four ingredients they are incredibly simple to make and utterly delicious. Healthy Vegan Banana Scones made with whole grain flour, coconut oil and lightly sweetend.
So that is going to wrap it up with this special food healthy prune scones recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
