Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my mom's pea salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Mom's Pea Salad is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. My Mom's Pea Salad is something which I have loved my entire life. They are nice and they look wonderful.
Place the diced cheese into a salad bowl. This is a recipe that is done mainly by taste so trust your own tongue!!. I was raised on this salad but for most people when you say PEA SALAD, they have never had it but it is really good and the kids LOVE it.it's a good way to get kids to eat peas!.
To get started with this recipe, we have to prepare a few ingredients. You can cook my mom's pea salad using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Mom's Pea Salad:
- Take 2 boiled eggs, peeled
- Take 1 can peas, partially drained
- Make ready 1/2 cup mayonnaise or Miracle Whip
- Make ready 1/2 tsp prepared mustard
- Take 1/4 small onion, chopped
- Take 1 boiled egg, for garnish
- Make ready 1 salt & pepper to taste
This Mom's Menu is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by. This pea salad recipe is a recipe that my mom has always made at every holiday get together. It's definitely a family favorite and I have been asking for the recipe for years. Before diving right into the recipe, let's clear up a few common questions that people always ask.
Instructions to make My Mom's Pea Salad:
- Place peas in pan and heat over medium heat until warmed and liquid evaporates.
- Take peas off heat. Chop eggs and add to peas.
- Add mayonnaise, mustard, onion, and salt and pepper to pea mixture.
- Place salad in bowl with lid to cool. Add thinly sliced boiled egg on top.
- Refrigerate for at least one hour to cool. Keep any leftovers in refrigerator.
Sweet peas are one of my mom's favorite vegetables. She loves peas in her macaroni salad, but I thought I'd make a batch of creamy green pea salad with bacon in honor of her rather than her old stand by. Pea salad recipe, so creamy, a perfect summer salad with bacon, red onions, and cheese that will have your guests begging for more, Southern Pea Salad just like grandma used to make, this recipe is incredibly easy and I didn't see it, my mom told m… Vegetable Dishes. Pea Salad is a combination of thawed frozen peas, diced red onion, crispy bacon, and pieces of cheese all covered in a mayonnaise dressing. I like to use the petite peas you can find in the freezer section.
So that is going to wrap this up with this exceptional food my mom's pea salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
