Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rolled chicken breast stuffed with rice and spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spinach & Cheese Stuffed Chicken Breasts. You'll need a block of frozen spinach thawed according the package instructions and a block of cream cheese too. The recipe below calls for mozzarella for the filling, but any dry, semi-soft cheese like cheddar, provolone, or Gouda can be used.
Rolled chicken breast stuffed with rice and spinach is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Rolled chicken breast stuffed with rice and spinach is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have rolled chicken breast stuffed with rice and spinach using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rolled chicken breast stuffed with rice and spinach:
- Make ready thin slices of chicken breast
- Get for stuffing■■■
- Prepare 2 tablespoons ground chicken
- Take 2 tablespoons spinach, chopped and cooked in salted water
- Make ready teaspoon garlic powder
- Prepare pinch thyme, ginger, pepper
- Prepare Salt
- Make ready 1 tablespoon breadcrumbs
- Prepare Teaspoon Parsley -mint
- Get 2 tablespoons cottage cheese or cheese of your choice
- Get 1/2 lemon juice the rest of the lemon for decorating the dish
- Prepare 4 tablespoons cooked rice
- Make ready For the sauce♡♡♡♡♡
- Get 1 tomato, diced
- Make ready 1 julienne onion
- Get 1 julienne Green pepper
- Prepare 2 cloves garlic
- Get Teaspoon ginger
- Get 1 teaspoon red pepper
- Make ready 1/2 teaspoon black pepper
- Get Teaspoon thyme
- Prepare 4 tablespoon olive oil
- Make ready Salt
Spinach stuffed chicken breasts are low carb and so easy to make! The cream cheese and Parmesan add a ton of flavor to this. Pinandbuds meals and dinner ideas simple spinach dip stuffed in a chicken breast with seasoned rice fresh green beans with mushrooms mixed together so easy. Chicken rolls with spinach cream cheese stuffed chicken breast.
Steps to make Rolled chicken breast stuffed with rice and spinach:
- We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes
- We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking.
- Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes
- Serve with salad and lemon wedges.
And this stuffed chicken breast dinner is definitely a winner. This recipe was inspired by my mother-in-law. She's the one that introduced me to these - a.k.a my most favoritest meal ever, amongst other things. Download Now. saveSave Rolled Chicken Breast Stuffed With Spinach and Ric. Place each breast on a square of foil.
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