Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy nicoise salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Nicoise salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy Nicoise salad is something that I’ve loved my entire life. They are fine and they look wonderful.
Salad Nicoise, a French composed salad with tuna, green beans, hard boiled eggs, tomatoes, onion, capers, and potatoes. Nicoise salad is protein-packed and makes a stunning lunch or dinner (glass of wine optional). This French main dish salad is legendary: for good reason!
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy nicoise salad using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Nicoise salad:
- Get 1 can tuna in oil
- Get 2 eggs, boiled and cut into wedges
- Take 2 medium potatoes, boiled, peeled and cut in cubes
- Make ready 200 g green beans, boiled, equivalent to 1 cup
- Make ready 2 tomatoes, cut into quarters
- Prepare 12 anchovies, soaked in oil
- Take 20 olives, black without core
- Prepare For the vinaigrette dressing:
- Prepare 3 tablespoons olive oil
- Take 3 tablespoons vinegar
- Get 2 teaspoons mustard
- Make ready salt to taste
- Get ground black pepper to taste
Nicoise Salad is so easy to make and you can switch up the ingredients for what's in season. Tuna Nicoise salad is my absolute favorite. It's amazing that a can of good tuna, ripe tomatoes, tender. Nicoise salad is a French-inspired composed salad, also called, salade nicoise.
Instructions to make Easy Nicoise salad:
- To prepare the vinaigrette dressing, dissolve the mustard with the vinegar. When it is well blended, add the olive oil and mix. Season with salt and ground pepper. Keep aside
- Empty the tuna can and strain from its oil.
- To prepare the salad, transfer the boiled green bean to a salad bow, spread over them the potatoes cubes. Arrange the tuna at the center of the bowl, on top of the potatoes. Alternate the tomatoes and egg wedges all around the salad bowl. Garnish with the anchovies and black olives.
- To serve, pour the vinaigrette sauce over the salad.
Nicoise means, from Nice, France, which means that many of the ingredients found in a Nicoise Salad traditionally. Salade niçoise (French pronunciation: [niˈswaz]), la salada nissarda in the Niçard dialect of the Occitan language, is a salad that originated in the French city of Nice. It is traditionally made of tomatoes, hard-boiled eggs, Niçoise olives and anchovies or tuna, dressed with olive oil. Recipe courtesy of Food Network Kitchen. This classic French Niçoise salad is full of flavour and texture, perfect for popping in your lunchbox.
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