Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fattoush: traditional lebanese salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fattoush: Traditional Lebanese Salad is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fattoush: Traditional Lebanese Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. Urkoz kitchen is the only youtube channel that gives you the original recipes traditional fattoush salad how to make fattoush salad how to make fresh.
To get started with this recipe, we have to prepare a few ingredients. You can cook fattoush: traditional lebanese salad using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fattoush: Traditional Lebanese Salad:
- Take 1 head romaine lettuce, shredded
- Get 3 medium tomatoes, diced
- Make ready 3 small cucumbers, sliced
- Get 6 radishes, sliced
- Get 7 scallions, chopped
- Make ready 1 bunch purslane leaves
- Take 1 bunch parsley, coarsely chopped
- Make ready 1/2 bunch mint leaves, coarsely chopped
- Make ready 1 1/2 pita bread loaves, cut into pieces then fried
- Make ready 1 tablespoon sumac
- Make ready 1/4 cup Vegetable oil for frying
- Take For the dressing:
- Get 2 cloves garlic, crushed
- Get 1/2 cup lemon juice
- Prepare 1/2 cup olive oil
- Get 1/2 teaspoon salt
It's a simple recipe, packed with freshness and flavour - serve this salad as a side to grilled meats. Fattoush is a Lebanese salad, good for hot weather. This recipe uses two unusual ingredients: sumac and purslane. Sumac, usually sold ground, is ground red berries and used in Middle Eastern, particularly Lebanese, cooking.
Instructions to make Fattoush: Traditional Lebanese Salad:
- Mix all the vegetables together in a large bowl and sprinkle with sumac.
- In a small bowl, mix the dressing ingredients together and pour over the vegetables. Mix well.
- Add the fried pita bread pieces and toss gently.
- Serve immediately.
Purslane is succulent with a lemony flavor, and makes a nice salad. It's a simple fried bread salad with mixed greens and lots of veggies, typically tomatoes, cucumbers, and peppers. Pita bread or tortillas - Traditional recipes use khubz, also known as Arabic bread. Fattoush is a Middle Eastern salad made with toasted pita bread. Mine is given a flavor boost by using za'atar to season the pita chips.
So that is going to wrap this up for this special food fattoush: traditional lebanese salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
