Shrimp and mushroom pasta with a basil white wine cream sauce
Shrimp and mushroom pasta with a basil white wine cream sauce

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and mushroom pasta with a basil white wine cream sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shrimp and mushroom pasta with a basil white wine cream sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Shrimp and mushroom pasta with a basil white wine cream sauce is something that I have loved my entire life. They are nice and they look fantastic.

Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot.

To begin with this recipe, we must prepare a few components. You can have shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and mushroom pasta with a basil white wine cream sauce:
  1. Make ready 2 lbs peeled shrimp raw
  2. Make ready 1/2 c olive oil
  3. Make ready 1/2 onion chopped
  4. Make ready 4-5 cloves garlic minced
  5. Take 1 tsp adobo seasoning
  6. Get Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty)
  7. Get 1 lbs protein pasta
  8. Take 1 pack mushrooms chopped
  9. Prepare 1 (8 oz) pack of low fat cream cheese chopped up
  10. Get 1/2 cup heavy or light cream
  11. Make ready 2 cups white wine
  12. Make ready 1 cup low sodium chicken broth
  13. Get 1-2 tbsp flour to thicken sauce
  14. Take 2 large sprigs of basil leaves minced
  15. Get Parmesan cheese to serve

Cook pasta according to package directions. Meanwhile, saute mushrooms and onion in oil in a large skillet until tender. Add the shrimp, broth and seasonings. Creamy Lemon Basil Shrimp Pasta recipe.

Instructions to make Shrimp and mushroom pasta with a basil white wine cream sauce:
  1. Boil the pasta according to directions. The last 2 min add the mushrooms to boil. Drain and set aside
  2. In the same pot add oil, onion, and garlic and cook til soft. Add pealed shrimp and cook til pink/curled up
  3. Remove the shrimp and add white wine, chicken broth, heavy cream and basil. Bring to a simmer for 5 min
  4. Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot.
  5. Serve with Parmesan cheese on top. Enjoy!

Buttery, garlicky shrimp tossed in a creamy basil white wine sauce and pasta. Serve with garlic bread, side salad and of. Heat a skillet over medium heat. Cook, stirring, until the mushrooms are tender and light golden brown. Stir in the wine, parsley, salt, and pepper.

So that is going to wrap it up with this special food shrimp and mushroom pasta with a basil white wine cream sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!