Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shahi pulao. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shahi pulao recipe with step by step pics. As the word shahi means this Hyderabadi vegetable pulao is royal and rich having a myriad of textures and flavors in each bite..shahi veg pulao hyderabadi veg pulav recipe with step by step photo and video recipe. pulao any sides. one such simple and easy pulav recipe is shahi pulao recipe known for its rich and mild spicy.
Shahi pulao is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Shahi pulao is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook shahi pulao using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shahi pulao:
- Make ready 500 gm Basmati Rice
- Get 1 Cup Raisin
- Make ready 1 Cup Cashew
- Take Almonds half Cup
- Make ready Blue Berry half Cup
- Make ready 1 Cup Carrot
- Take 1 Cup Capcicum
- Take 1 Cup Green Peas
- Get Kesar Milk half Cup
- Take Green Freshy Coriander
- Get Ghee or Butter half Cup
- Prepare 2 Cup Any Cooking Oil
- Take to taste Salt
- Prepare 1 Spoon Black Pepper
- Make ready Cardamom
- Get Cinnamon
- Prepare Bay leaves 2
- Prepare 1 Spoon Cumin Seeds
You may also call this Biryani. Shahi Pulao Recipe, Mughlai Khana Chawal, How To Make Shahi Pulao Recipe. Shahi pulao is a mix vegetable pulao made with a difference and tastes good with curd and pickle. Shahi pulao is the great delicacy of rice recipes made with basmati rice, tasty veggies, paneer and the shahi masala powder.
Instructions to make Shahi pulao:
- Take a Kadhai or Pan add 2 Spoon Butter or Ghee Fry all the Dry fruits for 2 to 3 mins and keep aside.
- In a Pressure Cooker Boil Basmati Rice till 1 Whistle,while Boiling Rice add 2 Spoon Refined Oil
- In a Kadhai or Pan add 2 Cup Refind Oil heat for 2 min then add Bay leaves, Cinnamon, Cardamom Cumin Seeds heat for 2 min then add all the Veggies fry for 5 to 7 min.
- Afterwards add Boiled Rice, Kesar Milk, Salt to taste mix well for 2 min then add Fried Dry fruits mix well and Cook for 5 to 7 min again.
- Garnish with Chopped Green fresh Coriander, Serve it hot to the Plater your Delicious SHAHI PULAO is Ready to Enjoy 😋😍
This pulao is basically a Mughlai version of spicy pulao recipes. Shahi pulao is the great delicacy of rice recipes made with basmati rice, tasty veggies, paneer and the shahi masala powder. This pulao is basically a Mughlai version of spicy pulao recipes. Rice pulao, peas pulao or biryani, you find authentic rice dishes to serve your palate. If you want to prepare rice today, you can try shahi pulao.
So that is going to wrap this up with this exceptional food shahi pulao recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
