Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, veg pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veg pulao is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Veg pulao is something which I’ve loved my entire life. They are nice and they look wonderful.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste.
To get started with this recipe, we must prepare a few ingredients. You can have veg pulao using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg pulao:
- Make ready 1 Cup basmati rice
- Make ready 2 Chinaman sticks
- Make ready 1 green cardamom
- Make ready 1 Big black Cardamom
- Make ready 1 Bay leaf
- Make ready Salt as per taste
- Take 2 Cups water 💦
- Make ready 2 Tablespoons Ghee
- Take Some cauliflower roughly Chopped
- Take 3 green chillies finely chopped
- Make ready 2 carrot 🥕 chopped
- Take 1 Capsicum chopped
- Get 1 small Beetroot chopped
Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home Veggie pulao smells so good while cooking, you'll be waiting for it to come off the stove so you can.
Instructions to make Veg pulao:
- Turn on the gas flame pour some ghee, put there 1 chinamon sticks, green cardamom, big black Cardamom, bay leaf and saute for 1 sec.
- Now add chopped veggies and green chillies and saute it for 2 mins. Also add salt to it.
- Then cook it on a rice cooker. Transfer the veggies and then add rice and water to it. Cook it and set the temperature according. It will take nearly 10 mins. Then it's done. Enjoy
In this Veg Pulao recipe, we do not fry the veggies. All we have to do is just boil the potatoes and cook the veggies and rice along with the masala itself. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.
So that is going to wrap it up for this special food veg pulao recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
