Salt and Pepper Chops
Salt and Pepper Chops

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, salt and pepper chops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salt and Pepper Chops is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Salt and Pepper Chops is something that I have loved my whole life. They’re nice and they look fantastic.

Mix the Chinese five-spice powder, sugar, salt, chilli flakes and ground peppercorns together. Tip the cooked chips into the pan with Sprinkle in the salt and pepper mixture and the spring onions. This Salt and Pepper Pork Chop version is probably the most common of several variations.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salt and pepper chops using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salt and Pepper Chops:
  1. Get 2 pound organic pork chops boneless
  2. Get 2-1/2 tablespoons extra virgin olive oil
  3. Get 2 teaspoons salt
  4. Make ready 1 teaspoon ground black pepper

Is your pantry in need of a refresh? Salt and pepper pork chops can be made with ingredients you likely already have. Salt and pepper chips are one of my favourite things to get at a Chinese takeaway. Here's a quick and easy way to make the delicious side dish at home, using oven chips and fresh chilli, peppers and spring onions.

Steps to make Salt and Pepper Chops:
  1. Preheat oven 400°Fahrenheit. Season the chops with olive oil, salt, and pepper.
  2. Get an oven safe skillet very hot.and sear every side 3 minutes per side and edges also.
  3. When seared cover and put into the oven 15 minutes.
  4. Remove from oven baste with its juices and let rest for 5-7 minutes. Serve I hope you enjoy!!

I worked in a Chinese restaurant when I was a teen. These Salt and Pepper Pork Chops taste just like your favorite Chinese restaurants'. They're golden and crispy on the outside and super moist and flavorful on the inside, using one cooking technique. Salt and pepper chips Salt and pepper is an authentic Chinese dish; pork loin, spare ribs and chicken wings are a few meats that are cooked in salt and. Salt & Pepper Pork Chops, I was told.

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