Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet potato chickpeas curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish. Finely chop the chilli, then peel and finely grate the ginger.
Sweet Potato Chickpeas Curry is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet Potato Chickpeas Curry is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato chickpeas curry using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Chickpeas Curry:
- Take 3 tablespoons cooking oil
- Take 1 onion, chopped
- Make ready 2 cloves garlic, minced
- Get 2 teaspoons minced fresh ginger root
- Take 1 can chickpeas, drained
- Prepare 10 baby tomatoes
- Prepare 1 can coconut milk
- Prepare 1 big sweet potato (cubed)
- Prepare 1 tbsp garam masala
- Make ready 1 tbsp ground cumin
- Make ready 1 tbsp turmeric powder
- Get 1/2 tsp salt
- Take 1/4 tsp red chile flakes
- Take 1 cup baby spinach
This quick and easy sweet potato and chickpea curry is perfect for anyone on a budget and suitable for vegans too. It's really tasty but simple to make. Add sweet potatoes and stir until well covered in spices. Transfer to a warmed bowl and sprinkle with chopped cilantro.
Steps to make Sweet Potato Chickpeas Curry:
- Heat oil in a skillet over medium heat and cook onion, garlic, and ginger until softened, about 5 minutes.
- Add chickpeas, tomatoes, coconut milk, and sweet potato. Bring to a boil, reduce heat to low and simmer until tender, about 15 minutes.
- Season with garam masala, cumin, turmeric, chile flakes, and salt. Add spinach right before serving.
Creamy Coconut Curry with Sweet Potatoes and Chickpeas. Besides the Sweet Potatoes (which are the main ingredient in this vegan Curry), I've also added other veggies such as carrots, broccoli, onions, and garlic, making it even more healthy and rich in vitamins and nutrients. This Sweet Potato Chickpea Curry is a quick and easy meal that the whole family will enjoy. The sweet potato adds a delicious sweetness which complements the spices perfectly. Sweet Potato was one of the first foods that both my boys ate and they instantly loved it.
So that is going to wrap this up with this exceptional food sweet potato chickpeas curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
