Tamale Pie
Tamale Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tamale pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Most tamale pies consists of a flavorful ground beef base and cornbread topping. Tamale pie is not remotely Mexican and only somewhat resembles the flavor of real tamales. I always loved tamale pie as a kid, fortunately it was often served in our school cafeteria.

Tamale Pie is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Tamale Pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tamale pie using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tamale Pie:
  1. Get 2 bags Green Giant Cauliflower Rice
  2. Take 2 cups Fat Free Cheddar Cheese
  3. Prepare 1 England’s Best Egg
  4. Prepare 1 White onion
  5. Make ready 1 can green enchilada sauce
  6. Get 1 can Black beans
  7. Prepare 1 taco seasoning packet
  8. Prepare Optional: 4 oz filet

Hot Tamale Pie. this link is to an external site that may or may not meet accessibility guidelines. See more ideas about Tamale pie, Recipes, Mexican food recipes. · This chicken tamale pie is a huge crowd pleaser and so easy to make! A corn cake bottom layer topped with shredded chicken. This Tamale Pie Recipe is so simple to make and is so delicious!

Steps to make Tamale Pie:
  1. Preheat oven to 425°. In a large microwave-safe bowl, microwave cauliflower. Set aside until cool enough to handle, then use a clean kitchen towel to squeeze and ring out out excess moisture.
  2. Add 1 cup shredded cheddar cheese and egg to Cauliflower. Season with salt and mix until combined. Grease an ovenproof 10” skillet lightly, then press the cauliflower mixture into skillet. Bake until golden and dried out, about 20 minutes.
  3. Add 1 tbsp butter, sauté onion and cook until softened, about 5 minutes. Add taco seasoning packet, enchilada sauce, black beans and bring mixture to a simmer. Turn off heat.
  4. Spread enchilada sauce mixture over baked cauliflower crust then top with remaining cheddar cheese. Bake until the cheese has melted and the crust is crispy, about 15 minutes more.
  5. Optional Add-ons. Top with sliced 4 oz filet or egg.

I LOVE tamales but I don't love the time it takes to make them. Loaded with the mouthwatering combination of beef, cornbread, salsa. Tamale Pie is made with juicy ground beef on top of a cornbread crust, all drenched in a bold This Tamale pie is bold and flavorful! Loaded with ground taco meat, and lots of melted cheese, this is a. Vegan Tamale Pie with Masa Harina Brand New Vegan.

So that is going to wrap it up with this exceptional food tamale pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!