Kue Talam Ubi Kuning aka Sweet Potato Cake
Kue Talam Ubi Kuning aka Sweet Potato Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kue talam ubi kuning aka sweet potato cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hallo semuanya, Terima kasih sudah berkenan melihat video cara membuat kue talam dari ubi jalar. Resep bahan ada di bawah ini. Mohon maaf di video ke menit.

Kue Talam Ubi Kuning aka Sweet Potato Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Kue Talam Ubi Kuning aka Sweet Potato Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have kue talam ubi kuning aka sweet potato cake using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kue Talam Ubi Kuning aka Sweet Potato Cake:
  1. Prepare Yellow layer
  2. Get 250 gram sweet potato, steam it
  3. Make ready 150 gram tapioca flour
  4. Make ready 30 gram rice flour
  5. Take 200 gram sugar
  6. Take 300 ml coconut milk
  7. Make ready 1/2 tbsp salt
  8. Take White layer
  9. Make ready 180 ml coconut milk
  10. Take 30 gram rice flour
  11. Make ready 15 gram tapioca flour
  12. Prepare 1/2 tbsp salt

Kue talam ubi jalar ini merupakan salah satu variasi kue talam, terdiri dari dua lapisan yang berwarna kuning dan putih. Kue Talam kue sangat tradisonal yang banyalk penggemarnya dan akan menjadikan sajian yang. Vector stock of kue lumpur indonesian traditional food made from flour, potato, coconut milk and sugar with raisins on top. Lihat juga resep Kue Talam Ubi Jalar enak lainnya.

Steps to make Kue Talam Ubi Kuning aka Sweet Potato Cake:
  1. Blend sweet potato and half of coconut milk with blender. In a bowl, mix all ingredients then pour mixture of sweet potato, whisk until smooth and no lump.
  2. In seperate bowl, mix all white layer.
  3. Prepare the mold. You can use any mold. Grease with oil. Heat up the steamer. Pour 3/4 of yellow batter and cook about 5-8 minutes.
  4. Then pour white batter on yellow layer, cook until the cake is firm.
  5. Wait until cool. Remove cake from mold. It's ready for serve. Enjoy it.

Ingredients to prepare Indonesian bingka ubi jalar (sweet potato cake): sweet potato, coconut milk, eggs, butter, all-purpose flour, vanilla, cinnamon, salt, and sugar. Are you in the mood for a sweet potato pie but cannot muster the will to prepare a separate recipe for a pie crust followed with another. KUE TALAM UBI JALAR KUNING - SWEET POTATO LAYER CAKEEnglish Subtitles. RESEP TALAM UBI KUNING LEMBUT, MANIS dan GURIH MAMA FII. Dari banyaknya jenis kue talam diatas, kue talam ubi lah yang paling banyak diminati oleh masyarakat.

So that is going to wrap this up for this special food kue talam ubi kuning aka sweet potato cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!