Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy creamy basil pesto alfredo fettuccini with chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

How To Make Chicken Pesto Pasta with Asparagus - Natasha's Kitchen. Автор: Natashas Kitchen. How To Make Creamy Chicken Alfredo Recipe. In a large skillet over medium-high heat, heat olive oil until shimmery.

Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy creamy basil pesto alfredo fettuccini with chicken using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
  1. Make ready Cooked Fettuccini (according to package directions)
  2. Take Cooked Chicken (I grilled mine)
  3. Take 8 oz Alfredo Sauce (choose your favorite brand)
  4. Make ready 3-4 oz Basil Pesto
  5. Get Shaved Parmesan (for topping)
  6. Prepare Fresh Chopped Parsley (optional)
  7. Make ready Crushed Red Pepper (optional)

Pesto mixed with my Chicken Fettuccine Bake is one killer combination. How do you make Creamy Pesto Alfredo Chicken Fettuccine Bake? Combine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. This creamy fettuccine combines the best worlds of both alfredo sauce and fresh pesto into one fresh springtime pasta side dish!

Steps to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
  1. Mix Sauces in medium bowl until combined.
  2. Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
  3. Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
  4. Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!

We're taking things one step further and throwing homemade alfredo sauce + pesto sauce together and then tossing it all with the. Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan! Fettuccine Alfredo has been here ever since. Somewhere along the way, it morphed from a simple butter and Parmesan Alfredo sauce into a creamy version; how that happened. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce.

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