Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked spaghetti. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan. A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Baked spaghetti is pretty much a mash-up of all the best qualities of classic spaghetti and a cheesy baked lasagna.
Baked Spaghetti is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked Spaghetti is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked spaghetti using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spaghetti:
- Take 16 Oz package of spaghetti
- Make ready 1 pound ground round
- Make ready 1 medium onion - chopped
- Make ready 1 (26 Oz) jar of meatless spaghetti sauce
- Get 1/2 tp of salt
- Prepare 2 eggs
- Get 1/3 cup grated parmesan cheese
- Make ready 5 tablespoons butter, melted
- Take 2 cups small curd cottage cheese
- Get 4 cups shredded mozzarella cheese
Easy Baked Spaghetti, Vegan Baked Spaghetti, Four-cheese Baked Spaghetti. Baked Spaghetti has all the ingredients of regular spaghetti (meat, noodles, sauce, cheese) with a few additions like ricotta and egg to bind it all together when it bakes. This baked spaghetti contains layers of meat sauce, spaghetti, and cheese baked until bubbly. Very kid-friendly and quick and easy for the cook.
Instructions to make Baked Spaghetti:
- Cook spaghetti according to directions on the box
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink
- Stir in spaghetti sauce and seasoned salt - set asside
- In a large bowl whisk the eggs, parmesan cheese and butter
- Drain spaghetti and add egg mixture and toss to coat
- Place half of spaghetti mixture in a greased 9"X 13" baking dish
- Top with half of cottage cheese, meat sauce and mozzarella cheese
- Repeat layers - Cover with aluminum foil and bake at 350 deg for 40 minutes then uncover and bake for an additional 20 - 30 minutes until cheese is melted.
Baked Spaghetti and Meatballs - Traditional spaghetti and meatballs is turned into the most amazing baked cheesy casserole ever! Spaghetti squash is a healthy, low calorie, low carb, gluten free, and allergen friendly alternative to traditional wheat or rice noodles. You can pretty much sub these noodles in wherever you would use a. This recipe is one of the better Baked Spaghetti's I've tried. I think you could easily shortcut with prepared sauce and such, but you must use angel hair pasta and Jack cheese.
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