Instant Healthy Dahi wada
Instant Healthy Dahi wada

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, instant healthy dahi wada. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Instant Healthy Dahi wada is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Instant Healthy Dahi wada is something which I’ve loved my entire life.

Learn how to make healthy dahi bhalla without soaking, grinding and frying. Garnish with little red chili powder. Instant dahi bhalla is ready to serve.

To begin with this recipe, we have to prepare a few ingredients. You can have instant healthy dahi wada using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Healthy Dahi wada:
  1. Take 1/2 cup Raagi flour
  2. Prepare 1/2 cup oats flour
  3. Get 1/2 cup curd
  4. Make ready Salt as per taste
  5. Take 1/2 spoon asafoetida
  6. Prepare 1/2 spoon minced ginger
  7. Take 1/2 spoon green chillies
  8. Prepare 1 spoon eno/baking powder
  9. Get 1 spoon sugar
  10. Get 1 spoon cummin powder
  11. Make ready 1 spoon mint powder
  12. Take Imli chutney

Soaked and drained deep fried urad dal vadas are served topped with dahi, khajur Dahi bhalla or dahi vada? by whatever name you call it, this dish is as popular in the north as in the west. In the north of india, it is. Dahi vada is generally made only with urad dal. What makes dahi vada or dahi bhalla distinct and unique is the sweet, tangy and hot chutneys I have shared lot of healthy and whole grain recipes.

Instructions to make Instant Healthy Dahi wada:
  1. 1/2 cup raagi flour - 1/2 cup oats - 1/2 cup curd - Mix all of the above. If the batter is too thick add water. Keep aside for 15 mins. Now add salt, hing, minced ginger and green chillies. Give it a stir. Keep the steamer ready. I have used mini idli mould. Grease the plates. Add a tsp of eno/ baking powder to the batter and sprinkle some water on top of it. Mix well. Pour into the mould and steam for 15 mins. Let them cool.
  2. In a bowl take 2 cups of thick curd,add salt,cummin powder,sugar and red chillie powder
  3. Whisk well, dip the Wadas in the curd mixture
  4. I have Garnished with Chillie powder,mint powder and Imli chutney.lets enjoy healthy version of Dahi Wada.

Please use the recipe index on the menu. Buy now in best in price! Making Vada from special lentil flour is an extensive process but with Satvam Dahi Vada Instant Mix, you can easily prepare within minutes. Tried to make the healthy version and Here is the final outcome. Dahi wada. urad dal, green chillies finely chopped, jeera seeds crushed, black pepper corns crushed, baking soda, Salt as per taste, Oil for frying, curds beaten till smooth.

So that’s going to wrap it up for this special food instant healthy dahi wada recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!