Instant Coconut Laddoos / Coconut Fudge
Instant Coconut Laddoos / Coconut Fudge

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, instant coconut laddoos / coconut fudge. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut laddu is a special and high nutritious sweet recipe. Coconut Ladoo is a rich and creamy traditional Indian dessert made with shredded coconut and condensed milk for a soft, satisfying coconut fudge ball. Hello and Welcome To Uncle Lou's Kitchen today we'll be showing you how to make Vegan Coconut Fudge or alternatively Coconut Laddu /Laddoo This is the.

Instant Coconut Laddoos / Coconut Fudge is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Instant Coconut Laddoos / Coconut Fudge is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have instant coconut laddoos / coconut fudge using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Coconut Laddoos / Coconut Fudge:
  1. Take 200 grams desiccated coconut
  2. Make ready 400 g condensed milk
  3. Make ready 3-4 pods green cardamom (seed removed and coarsely powdered, optional)
  4. Take 2 Tbsp milk powder
  5. Make ready 1/2 tsp ghee

Instant Coconut Laddoos / Coconut Fudge. Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made with milk, sugar and coconut. This is an easy recipe, gets done quickly and can be made even by a. Add the cooled coconut and cardamom powder mixture to this bowl and using a spatula, mix the ingredients thoroughly.

Steps to make Instant Coconut Laddoos / Coconut Fudge:
  1. In a non stick pan or heavy bottomed steel pan, on a low flame, toast the desiccated coconut for 1 minute until slightly aromatic. Remove 3 tablespoons of the coconut in a flat dish.
  2. To the remaining coconut in the pan, add the green cardamom/elaichi powder, milk powder and almost all the condensed milk, reserving 4-5 tbsp as you may not need all of it.
  3. On a low flame, stir them all together. In 2-3 minutes, they will come together to a ball that doesnt stick to the sides.
  4. Grease palm with a few drops of ghee. Divide fudge into 24 portions and roll each into a ball. Roll the ball in the plate with desiccated coconut.
  5. Do this for all 24 laddoos and then refrigerate them in an airtight container, but not before eating a couple of them while they are still warm and gooey.
  6. To impress the kids, you can place each laddoo in a colourful cupcake liner and may be add a few sprinkles over the top!

These laddoos made with desiccated coconut and condensed milk are really irresistible. Ingredients for Instant Coconut Laddoo Recipe. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make.

So that is going to wrap this up for this special food instant coconut laddoos / coconut fudge recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!