Instant Gajar Halwa With Milk Powder
Instant Gajar Halwa With Milk Powder

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, instant gajar halwa with milk powder. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Instant Gajar Halwa With Milk Powder is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Instant Gajar Halwa With Milk Powder is something which I have loved my whole life. They are nice and they look fantastic.

Instant Pot Gajar Halwa - the classic Indian carrot pudding made in the Instant Pot! Warm, rich and absolutely delicious Gajar Halwa is flavored with cardamom, milk powder and garnished with nuts and raisins to make an indulgent dessert. If you love all the Instant Pot vegetarian/vegan recipes that I.

To begin with this recipe, we must prepare a few components. You can have instant gajar halwa with milk powder using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Instant Gajar Halwa With Milk Powder:
  1. Take 2 cup Grated Carrot (6 medium)
  2. Take 4 tbsp+1 tbsp Ghee
  3. Get 1/2 cup Milk powder
  4. Prepare 1 cup Milk
  5. Prepare 1/2 cup Sugar
  6. Make ready 8 Sliced Pistachios
  7. Make ready 2 tbsp Butter
  8. Prepare 1/2 tsp Green Cardamom powder
  9. Take 1 Pinch Salt

Instant Pot Gajar Halwa using condensed milk or Indian Carrot Pudding is the easiest dessert recipe to make. Made without khoya it is perfect for a Gajar Halwa is a traditional Indian dessert wherein the carrots are slow-cooked in milk and then sugar. Today sharing a shortcut with you all using Instant. Season's last red carrots and I am yearning for some halwa treat again.

Instructions to make Instant Gajar Halwa With Milk Powder:
  1. Heat a nonstick saucepan and add butter. When butter melts add 1 cup of milk. - Now add milk powder, little by little and mix well. Stir the mixture well and cook until it gets thick and smooth in consistency. There should not be any lumps in the mixture.
  2. Add sugar and mix it well. Cook until sugar melts completely. Now switch off the flame and keep it aside. - Heat ghee in a nonstick deep kadai and add grated carrot. Cook till all the water dries up on a low flame for 5-8 minutes. - Now add cooked milk powder and sugar mixture into a prepared carrot. Mix them well.
  3. Stir continuously and cook until mixture turns thick. It takes 5-6 minutes. - Then finally add cardamom powder, salt, and mix well. - Garnish with sliced pistachios and serve.

I know, in earlier traditional method gajar ka halwa Then add, milkmaid or condensed milk, cashew nuts, raisins, cardamom powder and mix. I have already shared the traditional Recipe of carrot halwa here made without condensed milk. The traditional method takes quite a lot of time and needs patience as it requires constant attention. It cannot be made instantly when running short of time. So I make this gajar ka halwa sometimes.

So that’s going to wrap this up for this special food instant gajar halwa with milk powder recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!