Mini cheese pies in an instant
Mini cheese pies in an instant

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mini cheese pies in an instant. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The best mac & cheese made with what you have left Cute mini phyllo pastry shells are filled with a fluffy combination of lemon curd, cream cheese, and Just added ingredients as I went. The berry and whipped topping flavor is instant, but you will start to.

Mini cheese pies in an instant is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mini cheese pies in an instant is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mini cheese pies in an instant using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mini cheese pies in an instant:
  1. Take 125 g margarine
  2. Prepare 1 1/2 cup self rising flour
  3. Prepare 2 eggs
  4. Make ready 1 1/2 cup feta cheese and kefalotyri (Greek traditional hard salty yellow cheese), grated
  5. Prepare almost 1 cup evaporated milk, undiluted
  6. Make ready 1 little salt

Home > Recipes > Puddings > Instant Pudding Cream Cheese Pie. Add remaining milk and the pudding mix. Mini cheese pies make perfect breakfast or picnic food! These mini pies can also be filled with a ground beef mixture.

Steps to make Mini cheese pies in an instant:
  1. Place the flour in a bowl. Make a well in the middle and pour in the melted margarine. Combine the flour and the margarine by rubbing the mixture with your palms.
  2. Then, add the eggs beaten with a fork, the cheese, the milk and the salt and mix.
  3. The dough should be soft. Form small balls then press them a little with your hands and place them in a baking tray brushed with oil. Bake at 200°C for 30 minutes.

Besides making a satisfying breakfast, these mini cheese pies are perfect for picnic too! You don't have to heat them before eating, so you can just fill your picnic basket with them. An Instant Pot is likely more consistent, temperature-wise, than a home oven—well, mine, at least. Place the payinirlakia in a pre-buttered or pre-oiled baking pan. Mini Summer Berry Galettes are like a pie, but so much easier to make!

So that is going to wrap it up with this special food mini cheese pies in an instant recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!