Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shrimp and bacon cheesy alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp and bacon cheesy Alfredo is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Shrimp and bacon cheesy Alfredo is something which I have loved my whole life.
Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind. Once the cream is boiling, add the fettuccine. Return the shrimp and bacon to the pan, along with the Parmesan cheese and parsley.
To get started with this recipe, we have to prepare a few components. You can cook shrimp and bacon cheesy alfredo using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Shrimp and bacon cheesy Alfredo:
- Take About 8 strips of thick bacon
- Take 20-40 medium raw shrimp
- Get 4 cups half and half
- Get 3 cups heavy whipping cream
- Prepare Minced garlic
- Get 2 stalks Scallions
- Make ready Salt
- Get Pepper
- Get Onion powder
- Prepare Parsley
- Prepare Italian seasoning
- Prepare 2 tablespoons butter
- Make ready Red pepper flakes
- Take 1 cup mozzarella cheese
- Take 1/2 Italian cheese
- Prepare 1/2 Parmesan cheese
The zoodles are coated with a lighter alfredo sauce, the shrimp are sauteed in a little bit of butter, and it's all finished off with some cooked bacon too. This recipe is Weight Watchers friendly, but. Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. Grocery stores are in on it too, sending the message that you need a bottled sauce to make this dish a success at home.
Instructions to make Shrimp and bacon cheesy Alfredo:
- Fry bacon til crisp save grease and place to the side
- Pour half and half and whipping cream in pot set on med low and start warming it up slowly
- Add tablespoon of garlic, the 2 tablespoons of butter, salt, pepper, onion powder, a few shakes of all into cream and stir while it it warming up
- Wash shrimp peel but leave tail pinch of salt and pepper and mix up set aside
- Heat up pan with bacon grease and a dash of pepper flakes (medium heat) once hot add shrimp and cook for about 15 minutes
- While cooking shrimp also boil water and add the pasta
- Also while shrimp is cooking add cheeses to cream and turn heat up to med high and stir til cheese until melted.
- It all should come together at the same time drain pasta and plate food pasta on bottom then add some shrimp them cheesy cream mixture bacon then top with scallions Yields 4 to 6 portions
But what you really need are just a few ingredients from your. Be the first to review this recipe. Chop up the garlic, onion, parsley, and bacon and set aside. Heat oil over medium heat in a large pot. Cook the garlic and the shrimp until the shrimp is pink, then remove the shrimp.
So that is going to wrap this up with this special food shrimp and bacon cheesy alfredo recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!