Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, macaroni and beef stir fry sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Macaroni and beef stir fry sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Macaroni and beef stir fry sauce is something that I have loved my whole life.
Stir fried macaroni with beef is a popular Vietnamese pasta dish. Vietnamese macaroni has a chewy texture because it's made of rice flour. If you can't find Vietnamese macaroni, which only available through international markets, regular macaroni or rigatoni also will work.
To get started with this recipe, we have to prepare a few ingredients. You can cook macaroni and beef stir fry sauce using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Macaroni and beef stir fry sauce:
- Get 1 golden penny macaroni pack
- Prepare 1/4 kilo of beef
- Take Carrots
- Make ready Green beans
- Prepare Green peas
- Take Sombo 🌶 pepper
- Get Green pepper
- Take Soy sauce
- Get 5 cubes Maggi star
- Make ready Garlic powder
- Get Ginger powder
- Make ready Onions
- Get Groundnut oil
- Take Irish potatoes (optional)
- Make ready 2 Tbsp cornstarch
- Get Salt
Heat up some vegetable oil in a wok. Beef and Baby Corn Stir-fry with a sweet and savory sauce that's perfect with steamed rice! Easy to make using one simple technique on how to make the beef. Beef and Mushroom Stir Fry is a quick and easy dish that will have you thinking of your mom's cooking, or your favorite Chinese restaurant's effortless rice plate lunch.
Instructions to make Macaroni and beef stir fry sauce:
- Put water in a pot, add salt, and groundnut oil to the water and keep to boil, add macaroni to the boiling water mix and cook for 10 minutes till it's soft.
- While the macaroni is boiling, cut the vegetables, green pepper, sombo🌶, bring out them green peas.
- Make sure the beef is sliced to be thin
- Season the meat with Maggi star(I used 3cubes),garlic and ginger powders
- Put a medium skillet on medium heat, add vegetable oil and two tbsp of cornstarch. Add your sliced vegetables and sliced Irish potatoes (optional) to the mix. Season with garlic and ginger powders and Maggi star, ghana/cameroon/black pepper and add salt to taste
- Add already cooked beef into the mix and keep stirring, make sure it's on medium heat.
- Add soy sauce to improve taste
- It'll look like this🙄
- These are the peppers I used😊
I remember we used to make this dish regularly when I was working as a teenager in upstate New York. Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love. Beef Stir Fry is one of my family's favorite recipes. It has everything you want in a dinner - protein, loads of veggies, and great flavor! From broccoli beef to beef with black bean sauce, these beef stir-fries are all quick and easy to make.
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