Orange Beef
Orange Beef

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, orange beef. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Orange Beef - Crispy beef in a crazy delicious orange sauce. This homemade orange beef recipe Yes, I am sharing my orange beef recipe today. This crispy Orange Beef tastes so much better than Chinese takeout.

Orange Beef is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Orange Beef is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook orange beef using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Orange Beef:
  1. Prepare 1/4 cup soy sauce
  2. Get 1/2 cup beef broth or stock
  3. Take 1/2 cup orange juice
  4. Make ready 1/4 cup honey
  5. Prepare 1 tbsp corn starch
  6. Get 1 tsp minced garlic
  7. Make ready 1/2 tsp red pepper flakes
  8. Make ready 1 tsp siracha
  9. Get 1/2 tsp ground black pepper
  10. Get 1 tsp ground mustard
  11. Get 1 tsp sesame oil
  12. Prepare 1/2 tsp olive oil
  13. Take 1 lb stir fry beef (or cut your own from your favorite cut of beef)
  14. Make ready 5 baby red bell peppers (sweet peppers)
  15. Prepare 1 can mandarin orange segments

Most people love it and a few have not. My mouth waters with… This orange beef dish (chun pi niu in mandarin) is a nice change of pace, with really interesting, complex flavors. One important ingredient is the dried mandarin orange peel. Create crispy, juicy, and tender restaurant-style orange beef using the cheapest cuts, and learn to make a super aromatic sauce that's tastier and healthier than takeout.

Steps to make Orange Beef:
  1. Combine the first 11 ingredients in a bowl, whisk together until combined and set aside.
  2. Chop in large dice the baby red bell peppers; set aside.
  3. Heat skillet over medium-high to high heat. Add olive oil, heat about a minute, add beef and stir fry until done. (About 7 minutes.)
  4. Whisk your sauce mixture once more before adding to the beef. Stir until thickened. Add baby bell peppers and simmer until mandarin segments are heated through.
  5. Add salt, black pepper, and red pepper flakes to taste. Serve over rice or soba noodles.

Top orange beef recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Tender beef in a delicious spicy-sweet orange sauce, this Orange Beef recipe is quick and easy to make, is bursting with flavor and aroma, and is sure to be a smash hit! Orange beef is an Asian-style dish that uses beef and an orange sauce as its primary ingredients. The beef usually is cut very thin and can be fried in a wok, sometimes while coated in cornstarch to create. Cooking Orange Beef with Chef Greg Wong!

So that’s going to wrap it up with this special food orange beef recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!