Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, how to preserve peas (matar)?. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
- हरी मटर कैसे स्टोर करे साल भर के लिए Matar ko kese freez kar ke rakhe, How to freeze peas for a year, forzen peas recipe. Ingredients : Green Peas Boiling Water Ice Cube. How to make " Samosa "- Easy Aloo Matar Samosa/समोसा- ENGLISH Subtitles
How to preserve Peas (Matar)? is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. How to preserve Peas (Matar)? is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook how to preserve peas (matar)? using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make How to preserve Peas (Matar)?:
- Get 500 gms Fresh Peas
- Make ready 1 tbsp Sugar
- Get Bag Ziplock
These useful spices can be used to cook so many different meals! Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese from the North Indian cuisine. This matar pulao is made with basmati rice, whole spices, herbs & of course green peas as it is the star ingredient of this recipe. We need fresh, tender and god quality Peas for preservation.
Instructions to make How to preserve Peas (Matar)?:
- Shell fresh green peas and wash them twice. Strain the peas through a sieve to remove excess water.
- Take 1 liter of water in a deep saucepan and allow it to boil. When the water starts boiling add sugar.
- Now add Peas and let it boil for 2 minutes.
- After 2 minutes switch off the flame and strain the peas through a sieve to remove excess water.
- Take chilled water in a bowl and add peas. Let it sit for 2-3 minutes and again strain the excess water through a sieve.
- Now store the processed peas in a ziplock pouch or store in an airtight container. Place them in a deep freezer, use whenever you want.
Wash them twice and strain any excess water. These preserved peas remain fresh for long. So, here you have green peas stored in your deep freezer, use them whenever you want. The best time to relish fresh green peas is winters. How to store Green peas, Matar?
So that is going to wrap it up for this exceptional food how to preserve peas (matar)? recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
