Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, how to make meat pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These meat pies are easy and fun to make The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots.
How to make meat pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. How to make meat pie is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have how to make meat pie using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make How to make meat pie:
- Prepare for the dough
- Prepare flour
- Prepare Butter
- Make ready Sugar
- Take Salt
- Take Milk
- Make ready Baking powder
- Prepare Egg
- Get for the filling
- Take Minced meat
- Prepare Potato
- Prepare Seasoning
- Prepare Spices
- Take Red pepper
- Take Oil
Maybe if you were to add more spices to it it would make it a better meal. I made this recipe last night in fact the picture for this recipe is the meat pie i made yesterday! My husband loved it he even asked to have it for breakfast. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling.
Instructions to make How to make meat pie:
- Da farko zaki saka 4 cups of flour a cikin bowl me kyau, se ki saka baking powder 1 tablespoon, powdered milk 3 tablespoons, salt 1/2 tablespoon, se ki saka sugar 2 tablespoon, butter na leda guda daya da 1 egg
- Se ki saka ruwa kiyi mixing har se kinyi forming dough. Se ki rufe ki ajiye a gefe
- First zaki fere dankalin ki, ki yanka kanana ki dafa. Se ki mincing naman ki danye. Zaki iya nika shi a blander ko kuma ki saya a nike.
- Se ki saka mai a wuta da albasa su soyu idan yayi zafi se ki zuba naman a cikin zakiga ya fara warewa se ki saka takaken tafarnuwan da citta, da kayan dandano, First zakiga naman yana fitar da ruwa, daga baya kuma zai shanye ya fara soyuwa, se ki soya su tare da nikeken tattasai da attaruhunki, se ki zuba boild potato. Ki dan sa mishi ruwa kadan ki rufe
- Se ki nemi wani bowl karami ki saka flour ki damashi da ruwa, se ki zuba a cikin naman, ki dan juyashi ki rufe ki barshi yayi for 5 to 6 minutes. se ki sauke ki barshi ya huce.
- Bayan ya huce se ki. Dinka yankan dough din, kina cire shape din circle kina saka naman a tsakiya kina rufe bakin. Se ki shafa butter a trey din oven se ki saka su a ciki, ki shafa musu ruwan kwai a saman. Se ki gasa.
- Thanks for viewing
Learn how to make the best Nigerian Meat Pie here. Rub the egg on the inside edge of the cut meatpie dough. Watch the video to see how this is done. Meat pies are a favorite in many regions of the world. European and African countries especially love meat pies.
So that is going to wrap it up with this exceptional food how to make meat pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
