Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turmeric beef & veggies stir-fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Turmeric Beef & Veggies Stir-Fry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Turmeric Beef & Veggies Stir-Fry is something that I have loved my whole life. They’re nice and they look wonderful.
Adding Further Food Superfood Turmeric to the tortillas of these flautas is a great way to add flavor AND nutrition to your tortillas. Cover beef shin in coconut milk and spices and add toasted desiccated coconut to thicken the rich sauce in this slow-cooked Malaysian favourite. Turmeric has long been touted for it's medicinal properties in Asia.
To begin with this recipe, we have to first prepare a few components. You can have turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:
- Take A. Boneless Sliced/Diced Meat
- Make ready 700 g - 1kg beef
- Get 2-3 tsp turmeric powder
- Prepare 1/2 tsp black pepper powder
- Make ready 1/2 tsp fine salt
- Prepare B. Sautéed Ingredients
- Make ready 1 small brown onion - thinly sliced
- Get 4 garlic - crushed
- Make ready C. Non-leafy Veggies
- Make ready 1 1/2 C couliflower florets
- Make ready 1 C green beans- cut
- Prepare 1 small red capsicum- sliced
- Make ready 1 small yellow capsicum- sliced
- Take D. Seasonings
- Prepare 1 tbsp sweet soy sauce - or use sugar to taste
- Take 1 tbsp oyster sauce
- Make ready To taste - salt or chicken seasoning powder
Ground lamb can also be used. Add the ground beef, separating it with a spatula while browning. Honey Turmeric Chicken - sticky, savory and sweet honey chicken marinated with turmeric and cooked on skillet. You know I am always looking for excuses to cook with Turmeric and this fried rice is the perfect Loaded with veggies and Beef (you could sub chicken, shrimp or just keep it vegetarian with extra.
Instructions to make Turmeric Beef & Veggies Stir-Fry:
- A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
- B. Prep small brown onion and garlic.
- C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
- Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
- Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.
This ketogenic beef broth recipe infuses the flavors of turmeric and ginger, for a hearty and delicious meal that will keep you warm and satisfied during cold days. Perfect pairing: Beef rendang and turmeric greens. This is a great curry, especially at this time of year, when there is plenty of. A creamy and spicy dish, turmeric chicken will not leave your taste buds wanting more. Turmeric, the star of the dish, is an herb that's not used too often in Thai cuisine as a whole, but it is used a LOT in the south!
So that is going to wrap it up with this special food turmeric beef & veggies stir-fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
