Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken parmesan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan.
Chicken Parmesan is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Parmesan is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken parmesan using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Take 4 boneless, skinless chicken breasts
- Take 2 cups bread crumbs (I use Panko)
- Get 2 cups all purpose flour
- Get to taste italian seasoning
- Make ready to taste season salt
- Prepare to taste pepper
- Prepare 2 eggs
- Prepare Olive oil
- Make ready 1 log fresh mozzarella
- Make ready 1 container fresh grated parmesan
- Get Pasta sauce of your choosing
- Take Half a package spaghetti or fetuccine, whichever you prefer
Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. This classic Chicken Parmesan from Delish.com is as good as it gets. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.
Instructions to make Chicken Parmesan:
- Preheat your oven to 350 degrees. Cook pasta as per package instructions.
- Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half.
- In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom.
- Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high.
- Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy.
- Add the chicken to the baking dish.
- Pour more sauce on top of the chicken, as much as you desire.
- Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!)
- Bake at 350 degrees for 25-35 minutes.
- Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!
This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to.
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