Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet & sour chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet & Sour Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sweet & Sour Chicken is something which I’ve loved my whole life.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet & sour chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Chicken:
- Prepare 1 chopped onion
- Prepare 2 Chicken Breasts cubed
- Take 3 rounded tsp Cornflour
- Take 1 tbsp light Soy Sauce
- Prepare 1 tbsp Rice Vinegar
- Take 1 tbsp Sesame Oil
- Make ready 1 tin pineapple rings or pieces (about 400gms)
Steps to make Sweet & Sour Chicken:
- Fry chopped onion in a lighty oiled frying pan til soft.
- Prepare cornflour, adding Soya Sauce, Rice Vinegar and Sesame Oil. Add chicken to onions. Add cornflour mixture to the chicken and onion stiring quickly to ensure all is covered.
- Add the pineapple juice and stir thoroughly. Juices should thicken. Cut the pinapple rings into pieces and add to chicken and stir thoroughly. Cover and continue simmering until chicken is cooked. About 10mins more.
- I serve with boiled Tilda wholegrain rice with 1 tbsp of each Soya Sauce & Sesame Oil added after rice is cooked.
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