Egg potato Chop #Ramadan
Egg potato Chop #Ramadan

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, egg potato chop #ramadan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg potato Chop #Ramadan is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg potato Chop #Ramadan is something which I’ve loved my whole life. They’re fine and they look wonderful.

Hello everyone and Welcome back to my channel. I hope you guys will like and enjoy this video. This is very easy to make and taste delicious to me.

To get started with this recipe, we must first prepare a few components. You can cook egg potato chop #ramadan using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg potato Chop

#Ramadan:

  1. Make ready 2 medium size potato
  2. Make ready 4 medium size egss
  3. Make ready 1/2 cup fried onions
  4. Prepare 1 cup fresh coriander
  5. Get 1 cup fresh parsley
  6. Take to taste Salt
  7. Take 3-4 green chillies or 1/2 tsp red chilli flakes
  8. Make ready 1 tsp garam masala
  9. Make ready 1 tsp curry powder (optional)
  10. Prepare Oil for deep fry
  11. Get Bread crumbs for coating

Specialized in salted egg snacks and sauce, Irvins' food products are freshly made without any added. Notes: Use best-quality potato chips—medium-thick and not too brown (otherwise the dish will taste burned). Potato chips are usually thought of as a lunchtime companion—a crunchy side to your sandwich or wrap—but their time has come to shine as a breakfast star. Drain water and pat dry with paper towels before frying.

Steps to make Egg potato Chop

#Ramadan:

  1. Boil the eggs & potatoes. Mash potatoes with all the ingredients. Now cut the eggs into half. Take some mashed potato in your hand and then put egg. Cover them with mashed potato.
  2. Then dip into eggs yolk and coat with bread crumbs. You can skip the bread crumbs if you don’t like. In that case just dip into eggs yolks and fry them.
  3. Fry them in deep oil both side.
  4. Serve them with mint sauce or any other sauce.

Potato Chop is potato mash stuffed with meat or vegetables and deep/shallow fried. Try the egg potato chop - the caramelized onions give it a nice flavour. Unfollow salted egg potato chips to stop getting updates on your eBay Feed. Breakfast in Spain tends to be a simple affair of coffee with perhaps some toast and a slice of ham or a flaky pastry. Crispy potato chips coated with salted egg yolk and a touch of spice.

So that’s going to wrap this up for this special food egg potato chop #ramadan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!